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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


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Unread 07-27-2009, 01:27 PM   #1
Bbq Bubba
somebody shut me the fark up.
 
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Default Don't need no stinkin commisary......

I've got an approved mobile kitchen!

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Unread 07-27-2009, 01:35 PM   #2
landarc
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Congratulations!
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Unread 07-27-2009, 01:47 PM   #3
stillsmokintn
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way to go...
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Unread 07-27-2009, 06:33 PM   #4
Triple-L-BBQ
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Nice!!! Congrats! Life is so much easier for you now!
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Unread 07-27-2009, 06:35 PM   #5
txschutte
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Oooh, legalness! Now you just gotta learn to cook without boiling first!

Congrats, dude!
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Unread 07-27-2009, 07:21 PM   #6
Rich Parker
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Quote:
Originally Posted by Bbq Bubba View Post
I've got an approved mobile kitchen!
Congratulations! I was starting to worry.
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Unread 07-27-2009, 07:30 PM   #7
Spydermike72
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Bubba has grown up right before my very eyes... Congrats Bro!! I am so proud of you!!
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Unread 07-27-2009, 08:09 PM   #8
smokinit
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Nice bro it's a good feeling isn't it. I remember when i got mine.
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Unread 07-27-2009, 08:35 PM   #9
Plowboy
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Way to go, Bubba. You've been working hard!
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Unread 07-28-2009, 09:50 AM   #10
Westexbbq
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Hard work pays off,
nice going and congratulations.
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Unread 07-28-2009, 02:08 PM   #11
pat
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Nice work Bubba....congrats!!
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Unread 07-28-2009, 02:14 PM   #12
big brother smoke
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Sweet! Now get to work
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Unread 07-28-2009, 02:17 PM   #13
Dr_KY
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Huge congrats brother now it's time to make some cash.
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Unread 07-29-2009, 07:53 PM   #14
Tinybud
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Congrats on that, we are waiting for the inspector to call us to schedule a time to get our catering truck inspected, hopefully be the end of the week.
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