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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


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Unread 02-26-2009, 11:51 AM   #1
Bigmista
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Default My booth setup

Some folks asked me to post pictures of our Farmers Market setup. I aim to please!

Here is our whole booth


Front


Meat station


Cutting station


Sides and bread


I hope these help someone somewhere!
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Unread 02-26-2009, 11:54 AM   #2
HeSmellsLikeSmoke
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Dang sure helps me. Thanks so much for taking the time an trouble to post the pictures. I am in the process right now of figuring out what my set up might be. Very timely.

Looks very good and functional.
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Unread 02-26-2009, 11:57 AM   #3
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I need to save this page. Can we see what a brisket sammich you sell looks like?

Thank you Mista.
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Unread 02-26-2009, 12:19 PM   #4
Bigmista
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I'll take a picture of a sandwich this evening.
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Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

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Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
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Unread 02-26-2009, 12:38 PM   #5
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Looks good!
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Unread 02-26-2009, 12:39 PM   #6
Dr_KY
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Thank you Mista I know you wanted to say stop by the market and get one but only if I could. lol
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Unread 02-26-2009, 01:09 PM   #7
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I am gonna play Huewell Howser (sorry Non-CA PBS people) here. How long does it take to set up and break down? Is it the same configuration at each FM?
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Unread 02-26-2009, 01:14 PM   #8
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Nice set up Mista.
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Unread 02-26-2009, 02:11 PM   #9
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Quote:
Originally Posted by Dr_KY View Post
I need to save this page. Can we see what a brisket sammich you sell looks like?

Thank you Mista.
Can we see what a brisket sammich TASTES like?
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Unread 02-26-2009, 03:36 PM   #10
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Quote:
Originally Posted by Bentley View Post
I am gonna play Huewell Howser (sorry Non-CA PBS people) here. How long does it take to set up and break down? Is it the same configuration at each FM?
That's not Huell...those are legitimate questions. Huell would go a little more like this...

"You mean to tell me that you cook all that BBQ and sell it to these people walking around? That's unbelieveable!"
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Unread 02-26-2009, 05:23 PM   #11
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Quote:
Originally Posted by Countryhb View Post
That's not Huell...those are legitimate questions. Huell would go a little more like this...

"You mean to tell me that you cook all that BBQ and sell it to these people walking around? That's unbelieveable!"

"Hey Louie, bring the camera over here and get a picture of this!"
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Unread 02-26-2009, 05:40 PM   #12
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Quote:
Originally Posted by C Rocke View Post
"Hey Louie, bring the camera over here and get a picture of this!"
As Louie runs to try to keep up with Huell!! Classic!! How many times does that dude just walk away in the middle of an interview to get a better look at something else? I wanna party with Huell!

For those of you not privy to Huell, here's a bit about him...

Huell Burnley Howser (born 18 October 1945 in Gallatin, Tennessee) is a television personality best known for his travel shows for PBS affiliate KCET.
Howser's shows - California's Gold, California's Golden Parks, California's Water, Visiting... with Huell Howser, Our Neighborhoods, The Bench, Road Trip, and various specials - highlight small towns, landmarks, events or places of interest throughout California which are not well known to the general public, and Howser conducting informal interviews with the locals. Huell received his first name from a conjunction of his parents names, Harold and Jewell as revealed in the episode "Smartsville" of his California's Gold show.
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Vegetarian...Indian word meaning lousy hunter.
Did someone say ROAD TRIP?!?!
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Unread 02-26-2009, 11:18 PM   #13
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Never a dull moment when watching Huell. I bet he would be fun to meet in person, either that or annoying. LOL! I took a college history class a few years back where the instructor had us watch California's Gold every week... lazy prof!

Nice booth Bigmista, but I see you don't have a ground tarp. Do they not require one in your county?
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Unread 02-27-2009, 12:32 AM   #14
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Wink

He puts down an asphalt ground tarp at every market.
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Unread 02-27-2009, 07:19 AM   #15
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hey mista great little setup thanks for sharing
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