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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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01-28-2009, 09:48 PM
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#16 |
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Quintessential Chatty Farker
  
Join Date: 11-12-06
Location: Des Moines, Iowa
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That's some great news for you guys!
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Dave Compton KCBS MasterCBJ # 22569 Member of the 100+ Contest Club Judge Number 6 competition BBQ team Possibly the only judge ever to get an award from a bunch of cooks  UDS 075 UCB WSM and a bunch of other stuff. |
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01-29-2009, 12:08 AM
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#17 |
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is Blowin Smoke!
Join Date: 06-14-07
Location: Huntington Beach, CA
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Thats awesome Neil you guys are living the dream congrats.
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01-29-2009, 02:49 AM
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#18 |
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Found some matches.
Join Date: 01-25-09
Location: Norridge, IL.
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Congrats Neil!
Like they say; "First tastes free,then you pay for the addiction" LOL |
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01-29-2009, 05:22 AM
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#19 |
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somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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That is great news Neil.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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01-29-2009, 06:32 AM
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#20 |
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Babbling Farker
 
Join Date: 12-05-06
Location: Van Alstyne TX
Name/Nickname : Mike
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Congrats Mr and Mrs! That's excellent!
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Mike Primo Oval XL Grilla Silverbac Weber kettle 22” and 26” Weber Genesis Blackstone 22 and 36 Weber Jumbo Joe for the RV Ooni Pro Pizza Oven Join us for the South East Bash in Lebanon, Tn. May 4, 2024 https://docs.google.com/spreadsheets...p=drivesdk)%5D Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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01-30-2009, 09:18 AM
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#21 |
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Full Fledged Farker
Join Date: 05-24-08
Location: Walnut,CA
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Neil,
Great news! Does the Spicewine even cool off these days? .
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[FONT=Garamond][SIZE=3]Paul [/SIZE][/FONT]- - - Certified [B]MOINK[/B] Baller [FONT=Times New Roman]Stainless Pool Filter Drum, BarBChef offset, charcoal GOSM, a gasser and a weed burner.[/FONT] [FONT=Times New Roman]Henckels Twin Cuisine knives, CDN ProAccurate fast thermometer, Maverick Dual Probe Wireless thermometer, and lots more cooking tools.[/FONT] "We keep you alive to serve this ship. Row well, and live." |
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01-30-2009, 03:04 PM
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#22 | |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Quote:
It must be a blessing because there is no way I could have done this on my own.
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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