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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-01-2008, 10:39 AM   #16
BBQ Grail
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Thanks for the credit.

As the official inventor of MOINK Balls I hereby certify you as an official MOINK Balls maker. You passed the test.

I personally like them with just rub also.

Remember though that if you don't use BEEF (moo) meatballs and Bacon (oink) you do not have an official MOINK Ball.

And just for the record...Ron_L and NTHOLE also get credit for coming up with MOINK....
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Unread 11-01-2008, 11:02 AM   #17
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Quote:
Originally Posted by trp1fox View Post
Thanks for the credit.

As the official inventor of MOINK Balls I hereby certify you as an official MOINK Balls maker. You passed the test.

I personally like them with just rub also.

Remember though that if you don't use BEEF (moo) meatballs and Bacon (oink) you do not have an official MOINK Ball.

And just for the record...Ron_L and NTHOLE also get credit for coming up with MOINK....
I am honored to be officially certified moink baller, Is there a golden moink ball award or trophy? I will pass the knowledge of the moink.
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Unread 11-01-2008, 01:16 PM   #18
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These I will try, looks great.
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Unread 11-01-2008, 01:41 PM   #19
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Quote:
Originally Posted by Trucky1008 View Post
I wonder if the wife likes balls wrapped in bacon?
OMG, who wouldn't???!!!
Especially if they're premade, glazed, hot and ready.
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Unread 11-01-2008, 02:15 PM   #20
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Quote:
Originally Posted by trp1fox View Post
Thanks for the credit.

As the official inventor of MOINK Balls I hereby certify you as an official MOINK Balls maker. You passed the test.

I personally like them with just rub also.

Remember though that if you don't use BEEF (moo) meatballs and Bacon (oink) you do not have an official MOINK Ball.

And just for the record...Ron_L and NTHOLE also get credit for coming up with MOINK....
I here by submit my entry to become an official MOINK ball maker. We made these for a friends party that he calls Guitar Be Que. Good music and great BBQ.
Attached Images
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File Type: jpg IMGP4507.jpg (89.5 KB, 299 views)
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Unread 11-01-2008, 02:27 PM   #21
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JTFISHER is hereby certified as an official MOINK BALL maker.

Congratulations on this great achievement.
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Unread 11-01-2008, 02:37 PM   #22
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I woud like to be a noted moink ball server and over seas maker.

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Unread 11-01-2008, 02:37 PM   #23
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Quote:
Originally Posted by trp1fox View Post
JTFISHER is hereby certified as an official MOINK BALL maker.

Congratulations on this great achievement.
Sweet! I'm gonna go change my signature now!
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Unread 11-01-2008, 02:39 PM   #24
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I've got to try these! Besides Official Moink Baller would look great in my signature!!!
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Unread 11-01-2008, 03:01 PM   #25
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Quote:
Originally Posted by Dr_KY View Post
I woud like to be a noted moink ball server and over seas maker.

In accordance with the International BBQ Brethren Certification Act of 2008 Dr KY is awarded the title of Knight of Moink Ball and is entitled to proclaim to all who will listen that he IS the Official Moink Baller of the United Kingdom.
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Unread 11-01-2008, 04:11 PM   #26
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Quote:
Originally Posted by trp1fox View Post

And just for the record...Ron_L and NTHOLE also get credit for coming up with MOINK....
If only I didn't wear jeans...
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Unread 11-01-2008, 05:15 PM   #27
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I have known you for so long, but now I have heard everything!

All kinds of folks like your balls!

Sweet, Salty, a little smoky and crispy!




Oh, and what happened to the finished Glazed Moink Photo?
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Unread 11-01-2008, 06:00 PM   #28
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Quote:
Originally Posted by hav View Post
I have known you for so long, but now I have heard everything!

All kinds of folks like your balls!

Sweet, Salty, a little smoky and crispy!




Oh, and what happened to the finished Glazed Moink Photo?
Actually, I served the glaze separately. Who ever wanted the glaze, dipped their balls in the glaze, whoever didn't, had them them straight up.
It was all about to glaze or not to glaze?
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Unread 11-01-2008, 09:06 PM   #29
Desert Dweller
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Quote:
Originally Posted by big brother smoke View Post
Nice Moink Balls! That 6th pic looks like something we concocted in college to take the edge off!
Taking the edge off is exactly why I never made it to college, though it did take me to some other state "schools"...


Good looking Moinks. Gotta give thema try!
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Unread 11-01-2008, 09:33 PM   #30
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Great looking Moink balls. I gotta make some! those look awesome.
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