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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


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Unread 09-15-2008, 06:45 PM   #16
big brother smoke
somebody shut me the fark up.


 
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With that much pork, sometimes it best to put the frozen pre-shredded in aluminum pans in the oven with Apple Juice! I tried the boil method before (works great for smaller portions that are shredded) much pork and it gets frustrating waiting for the whole roast to come to temp.
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