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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-04-2008, 01:12 PM   #1
BBQ Bandit
Babbling Farker

 
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Join Date: 02-15-08
Location: Harrisburg, PA
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Default CL score... Lancaster, PA

http://lancaster.craigslist.org/hsh/699915064.html

Weber 18 1/2" kettle - haggled down to $20
(Got to drive 50 miles out for it)
Picking it up tonight...
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Cooking at Mason-Dixon BBQ Services
Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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Unread 06-04-2008, 01:16 PM   #2
BBQ Grail
somebody shut me the fark up.
 
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Larry

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