American Royal Sauce & Rub Winners - Page 3

Jeff_in_KC · 10-11-2007, 10:31 PM

Congrats, Jay!!!

Sledneck · 10-12-2007, 09:28 AM

Congrats Jay! Foe those that havent tried jays rubs its a must. Just take a jar of his and put it next to a few other and you see even the quality of his ingredients is top notch. It can be used on anything even eaten with a spoon.

Plowboy · 10-13-2007, 01:06 AM

Quote:

Originally Posted by spicewine

Todd. Do you think there was some lable swapping going on?

Spice

Jay,

I've demanded a recount and am hoping for some "hanging chads" in Florida.

Todd

Jaberwabee · 10-13-2007, 02:18 AM

Quote:

Originally Posted by paydabill

Congrats Jay - You should get Guy to do an endorsement for you.

Ok, I just spit my beer out no fair. I know nobody else gets it. Jay and Guy are BFF. Best Friends Forever.
(I was the guy with you guys when he was screwing with the drunk guy in the chair Thursday night.)

Sledneck · 10-13-2007, 08:05 AM

Barbecue sauce creator cooks up national title with Heffer Dust rub

By REBECCA LAYNE
October 11, 2007 | 5:14 p.m. CST
COLUMBIA — Spicewine Ironworks, a Columbia barbecue sauce and spice and meat smoker manufacturer, has won “Best BBQ Rub in the World” at the American Royal BBQ World Championships.
Jay Curry, one of the owners, created the winning rub: Heffer Dust.
The title comes with a prize of $250. Spicewine competed last weekend in the sauce and rub category with 200 participants, which included Food Network cooks and the famous grillmeister, Dr. BBQ.
Last year, Curry placed fifth with his company’s Blue Collar sauce and 12th with its Sweet Heat sauce.
Curry’s Heffer Dust is a multidimensional rub that can be used on various meats.
“It’s a kind of an everything, all-purpose type of rub. It can be used on beef, lamb, pork ... anything,” Curry said.
The award-winning rub took Curry two years to master. Those two years came with heavy sampling and many attempts at perfection.
“It’s a lot of trial-and-error, and a lot of it hit the trash can before it was done,” Curry said.
Curry’s goals for the Spicewine Ironworks in the future include increased focus on his sauces.
“There has been a 180 percent increase on just our cookers,” Curry said. “I have had no time to market sauces. I would really like to expand the sauce to a broader market.”
Spicewine Ironworks products can be found at Schnucks, Buckingham’s Smokehouse BBQ, Hy-Vee and online.

http://www.columbiamissourian.com/st...-title-heffer/

GordonsBackyardBBQ · 10-15-2007, 02:19 AM

Congrats!!!!!!!!!!....ANyone have the full results from the sauce catagories...Last year they had the full list. this year just the winners....

Sawdustguy · 10-15-2007, 02:25 AM

Quote:

Originally Posted by Sledneck

Congrats Jay! For those that havent tried jays rubs its a must. Just take a jar of his and put it next to a few other and you see even the quality of his ingredients is top notch. It can be used on anything even eaten with a spoon.

Michele hides Jays rubs because I do just that, I eat it with a spoon!

JohnMcD348 · 10-15-2007, 04:27 AM

Congratulations Bro.

Bellybro · 10-15-2007, 10:17 AM

IN THE WORLD!

WTG Brother!

We are lucky to have you guys as friends!!!

10-11-2007, 10:31 PM	#31
Jeff_in_KC somebody shut me the fark up. Join Date: 01-04-05 Location: Pleasant Hill, MO Downloads: 0 Uploads: 0	Congrats, Jay!!! __________________ Big Creek BBQ Competition Team KCBS Member and CBJ #14287 Contest Organizer - Smokin' on Big Creek Co-Founder and Executive Director Operation BBQ Relief, Inc. Visit us at Operation BBQ Relief dot org

10-12-2007, 09:28 AM	#32
Sledneck is one Smokin' Farker Join Date: 12-04-05 Location: Wantagh, NY Downloads: 0 Uploads: 0	Congrats Jay! Foe those that havent tried jays rubs its a must. Just take a jar of his and put it next to a few other and you see even the quality of his ingredients is top notch. It can be used on anything even eaten with a spoon. __________________ BBQ Illuminati Blog Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.

10-13-2007, 08:05 AM	#35
Sledneck is one Smokin' Farker Join Date: 12-04-05 Location: Wantagh, NY Downloads: 0 Uploads: 0	Barbecue sauce creator cooks up national title with Heffer Dust rub By REBECCA LAYNE October 11, 2007 \| 5:14 p.m. CST COLUMBIA — Spicewine Ironworks, a Columbia barbecue sauce and spice and meat smoker manufacturer, has won “Best BBQ Rub in the World” at the American Royal BBQ World Championships. Jay Curry, one of the owners, created the winning rub: Heffer Dust. The title comes with a prize of $250. Spicewine competed last weekend in the sauce and rub category with 200 participants, which included Food Network cooks and the famous grillmeister, Dr. BBQ. Last year, Curry placed fifth with his company’s Blue Collar sauce and 12th with its Sweet Heat sauce. Curry’s Heffer Dust is a multidimensional rub that can be used on various meats. “It’s a kind of an everything, all-purpose type of rub. It can be used on beef, lamb, pork ... anything,” Curry said. The award-winning rub took Curry two years to master. Those two years came with heavy sampling and many attempts at perfection. “It’s a lot of trial-and-error, and a lot of it hit the trash can before it was done,” Curry said. Curry’s goals for the Spicewine Ironworks in the future include increased focus on his sauces. “There has been a 180 percent increase on just our cookers,” Curry said. “I have had no time to market sauces. I would really like to expand the sauce to a broader market.” Spicewine Ironworks products can be found at Schnucks, Buckingham’s Smokehouse BBQ, Hy-Vee and online. http://www.columbiamissourian.com/st...-title-heffer/ __________________ BBQ Illuminati Blog Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.

10-15-2007, 04:27 AM	#38
JohnMcD348 is One Chatty Farker Join Date: 01-27-05 Location: Lakeland, FL Downloads: 0 Uploads: 0	Congratulations Bro. __________________ JTMcD. We sleep peaceful in our beds because Rough Men stand ready in the night to visit violence upon those who would do us harm.......G. Orwell Brinkman Smoke King Deluxe, The Famous StudeDera, Weber Smokey Joe Gold and Platinum, Brinkman Professional Grill, Brinkman ECB and 2 Weber Smoky Mountians

10-15-2007, 10:17 AM	#39
Bellybro is one Smokin' Farker Join Date: 07-22-04 Location: Hallsville, MO Downloads: 0 Uploads: 0	IN THE WORLD! WTG Brother! We are lucky to have you guys as friends!!! __________________ BellyBro Belly Brothers BBQ Team 2007, 2008 and 2010 Best BBQ Team in Boone County, MOFO Country. Pull Behind Grill and Spicewine Smoker. Weber Silver Kettle Mega Margarita Machine

10-15-2007, 02:19 AM	#36
GordonsBackyardBBQ Found some matches. Join Date: 09-06-07 Location: Fernley, NV Downloads: 0 Uploads: 0	Congrats!!!!!!!!!!....ANyone have the full results from the sauce catagories...Last year they had the full list. this year just the winners....

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