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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-06-2018, 03:41 PM   #46
pjtexas1
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i know everyone is busy with spring break coming up but don't forget about the bash! it looks like we are drying out for a little while and that is really good news.
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Old 03-06-2018, 04:13 PM   #47
CptKaos
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My sausage guy doesnt have any redhots rt now but i did get 5 lbs of the jalepeno and cheese sausage

Larry
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Old 03-06-2018, 06:18 PM   #48
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Looking forward to meeting a few folks!
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Old 03-06-2018, 06:32 PM   #49
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Quote:
Originally Posted by CptKaos View Post
My sausage guy doesnt have any redhots rt now but i did get 5 lbs of the jalepeno and cheese sausage

Larry
I'll bring some hot boudin.
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Old 03-06-2018, 06:40 PM   #50
pjtexas1
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Quote:
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Looking forward to meeting a few folks!
Glad you can make it.

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Old 03-07-2018, 07:55 AM   #51
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16 Days Till The 2018 Texas BBQ Brethren Spring Bash!

We have 6 newbies signed up and coming to the Bash!
A close friend of Shelly was celebrating his 49th birthday and we all went out to eat. The conversation got around to the Texas BBQ Brethren Spring Bash and next thing we knew they all said it sounded great and wanted to come out! A great bunch of people, should be fun!
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Old 03-07-2018, 01:36 PM   #52
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Quote:
Originally Posted by CptKaos View Post
My sausage guy doesnt have any redhots rt now but i did get 5 lbs of the jalepeno and cheese sausage

Larry
That's nice of you to bring enough for me, but what about everyone else?

Seriously though I've been thinking about that stuff since November.
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Old 03-07-2018, 01:47 PM   #53
pjtexas1
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Quote:
Originally Posted by CptKaos View Post
My sausage guy doesnt have any redhots rt now but i did get 5 lbs of the jalepeno and cheese sausage

Larry
does he make custom order stuff? my wife is allergic to beef. she will eat the jalapeno with cheese that is pork and beef but then she has to take a benadryl. she says it is worth it but i thought if i could get her an all pork version it might be better for her. she is tired of the 2 or 3 store bought ones we can find that are 100% pork.

edit: i just remembered that you gave me his number. i will call him.
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Old 03-07-2018, 02:48 PM   #54
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Paul, if your wife can put up with you, I know she handle a little beef in the sausage.
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Old 03-08-2018, 01:58 PM   #55
pjtexas1
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i'll be picking up some sausage in Jarrell next week. turns out all his sausage is pork.
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28" BS / Custom 20x52 vertical / Jimmy with CB Roti
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Old 03-09-2018, 01:26 PM   #56
pjtexas1
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how are the lake levels now that the rain has stopped?
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28" BS / Custom 20x52 vertical / Jimmy with CB Roti
Red Box Smoker on custom cart

2018 Texas Fall Bash - Oct. 27th 2018 https://www.bbq-brethren.com/forum/s...19#post3972819
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Old 03-09-2018, 01:35 PM   #57
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Quote:
Originally Posted by pjtexas1 View Post
how are the lake levels now that the rain has stopped?
It’s at 100%. We should be good.
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Old 03-11-2018, 05:58 PM   #58
pjtexas1
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13 days from today I'll be in a meat coma right about this time of the day. :heh

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Shirley 24x55 Straight Back Cabinet 4 Racks
T&K Smokers GF /Abe's 48" Entertainer / 22.5 OTG
28" BS / Custom 20x52 vertical / Jimmy with CB Roti
Red Box Smoker on custom cart

2018 Texas Fall Bash - Oct. 27th 2018 https://www.bbq-brethren.com/forum/s...19#post3972819
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Old 03-11-2018, 07:58 PM   #59
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Paul I can pick it up for you to save a trip

Larry
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Old 03-11-2018, 08:26 PM   #60
pjtexas1
somebody shut me the fark up.

 
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Quote:
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Paul I can pick it up for you to save a trip

Larry
Appreciate the offer but I'll be driving thru there a couple times this week. Drove thru there today but didn't have time to stop.

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Shirley 24x55 Straight Back Cabinet 4 Racks
T&K Smokers GF /Abe's 48" Entertainer / 22.5 OTG
28" BS / Custom 20x52 vertical / Jimmy with CB Roti
Red Box Smoker on custom cart

2018 Texas Fall Bash - Oct. 27th 2018 https://www.bbq-brethren.com/forum/s...19#post3972819
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