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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-09-2018, 10:18 AM   #1
robert-r
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Default Anticuchos - Peruvian Beef Kebabs

Trimmed & sliced a 2" thick top loin steak into 1/4" x 3" pieces.
Marinated for 3 hours in a mix of toasted garlic, toasted & ground cumin, aji panca paste, red wine vinegar, achiote oil, K salt & black pepper.



Grilled 4 minutes per side over a hot fire of lump & mesquite. Basted with achiote oil at 3 minutes per side.





Served with a yellow chile (aji amarillo) peanut sauce, steamers, & snackmatoes.

Time To Eat!



Damn good.

fwiw - recipe says to use beef hearts to be authentic. Not us.
Also, a little less cumin next time.

recipe here: https://barbecuebible.com/recipe/per...bs-anticuchos/
& here: https://barbecuebible.com/recipe/yel...-aji-amarillo/
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Last edited by robert-r; 02-09-2018 at 11:37 AM..
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Old 02-09-2018, 10:42 AM   #2
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Looks delicious I love the color and char you got on those. Nice!
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Old 02-09-2018, 11:11 AM   #3
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Mighty fine cook Robert.
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Old 02-09-2018, 11:43 AM   #4
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That looks really GOOD
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Old 02-09-2018, 11:59 AM   #5
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Looks superb!!
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Old 02-09-2018, 12:02 PM   #6
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Looks fantastic Robert.
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Old 02-09-2018, 12:09 PM   #7
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Looks and sounds fantastic Robert, thanks for sharing your cook.
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Old 02-09-2018, 03:08 PM   #8
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looks like a tasty feed,nice coloring to them
not game to try heart?
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Old 02-09-2018, 03:25 PM   #9
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I would be all over that, Robert.

Well done, sir!
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Old 02-09-2018, 06:10 PM   #10
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Quote:
Originally Posted by Titch View Post
looks like a tasty feed,nice coloring to them
not game to try heart?
Thanks Titch. No heart!
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Old 02-09-2018, 06:38 PM   #11
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On the must do list. Thanks for posting
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Old 02-09-2018, 08:17 PM   #12
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Quote:
Originally Posted by chingador View Post
On the must do list. Thanks for posting
You won't be dissapointed.
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