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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 07-30-2014, 03:30 PM   #1
WvQ
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Default Indoor pressure cooker smoker..really?

http://home.woot.com/offers/emson-pr...ref=cnt_dly_tl
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Old 07-30-2014, 03:42 PM   #2
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It says it can cook up to 70% faster at 15 psi.

On a typical pressure cooker the boiling point of water is raised by pressurizing it, thus higher temperatures. How the fark is pressurized smoke going to speed cooking?
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Old 07-30-2014, 03:44 PM   #3
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If I lived in a place where grilling/smoking was next to impossible to do, I would give it some thought.
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Old 07-30-2014, 04:14 PM   #4
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scaled down commercial kitchen equipment http://electricsmokerx.blogspot.com/...re-smoker.html

there is also a home gas belcher model http://www.bbqguys.com/item_item_2873218.html
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Old 07-30-2014, 04:52 PM   #5
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We had a "real" Bar B Que take out joint open in our hood once. These guys where better at marketing than cooking. They had about 5 of those commercial models and produced the greasiest, toughest ribs and brisket I ever ate. They marketed a "Beach Basket". Needless to say they didn't last long.
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Old 07-30-2014, 09:05 PM   #6
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I have no interest in 1 hour brisket
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Old 07-30-2014, 09:15 PM   #7
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I have no interest in anything that doesn't involve fire with my meat.
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Old 07-30-2014, 09:22 PM   #8
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I would be concerned the pressure cooker would cook the meat to fast, not allowing the collagen to break down, giving it the flavor it would normally be getting with the meats normally used for smoking. That is just my observation that may be totally wrong.

Does it use actual wood along with water, or is it just using liquid smoke for the smoke, and the water?
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Old 07-30-2014, 09:28 PM   #9
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Quote:
Originally Posted by Bludawg View Post
scaled down commercial kitchen equipment http://electricsmokerx.blogspot.com/...re-smoker.html

there is also a home gas belcher model http://www.bbqguys.com/item_item_2873218.html
Thanks a lot Bludawg, I clicked on both of these sites, and now I am being bombarded with banner ads in the forum for those kind of cookers.
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Old 07-30-2014, 11:04 PM   #10
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Quote:
Originally Posted by Mo-Dave View Post
Thanks a lot Bludawg, I clicked on both of these sites, and now I am being bombarded with banner ads in the forum for those kind of cookers.
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Old 07-31-2014, 10:39 PM   #11
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If someone else made it, I would try it. I might like it and learn something. I might not like it, but I would be nice...
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