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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


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Old 06-01-2014, 04:44 PM   #1
Smoke House Moe
On the road to being a farker
 
Join Date: 09-13-12
Location: Robbinsdale Minnesota
Default Freezing cabbage

Howdy gents.

I have two 5lb bags of preshredded cabbage from RD that did not get used.
I can use them this Friday, but don't think they will last till then????
Can I freeze them, then thaw later to make my slaw?
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Old 06-01-2014, 06:24 PM   #2
jestridge
somebody shut me the fark up.
 
Join Date: 12-28-07
Location: annville ky
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No you can't actually you can freeze anything , but not cabbage for slaw , it will be mush
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