עָטִין
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness

Notices

Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


Reply
Thread Tools
Unread 05-08-2014, 04:43 PM   #16
mchar69
is one Smokin' Farker
 
Join Date: 02-22-14
Location: Kensington, MD
Downloads: 0
Uploads: 0
Default

Quote:
This coming weekend i'm smoking brisket, butts, ribs and chicken breast's for a small get together mostly friends and a few potential clients. Which i'm inviting the president of the local plumbers and pipefitters along will have plenty of time to discuss this event with him.
This, I think, is a good idea.
mchar69 is offline   Reply With Quote


Unread 05-10-2014, 07:28 AM   #17
kadQ
Is lookin for wood to cook with.

 
kadQ's Avatar
 
Join Date: 10-15-11
Location: Millersport, Ohio
Downloads: 0
Uploads: 0
Default

You all have brought up some great advice and pointed out things I had not thought of which have raised alot of concerns. This is something I really enjoy doing and would not mind making a little money doing it. Reputation is everything to me that builds an image of who you are and how you do business. once that is tainted it's almost impossible to gain it back.

Since I don't offer any sides do to not having the proper equipment. They other thing that keeps going through my mind is do I have enough storage in my refrigerators to keep 100 butts at the proper temp. I don't think I do. Not having total control of the event where I supply all the food is a big deal to me.

I was looking for exposure and thought this would have been a great way of doing this but once I put this out there for you all to discuss has really shed light on there is other ways to gain exposure that wont hurt us. Next weekend I am doing a small cook for friends, family and others and the president of the local is going to be there we have alot to discuss.
__________________
Bws-Extended Party, Digi q, Newbie
kadQ is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:47 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.