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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

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Old 04-25-2014, 11:14 AM   #16
Babbling Farker

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Join Date: 02-24-13
Location: Ventenac en Minervois, France

Thanks Jason, thats hotdog heaven right there! When I make that style and it gets too thick I thin it with beer!
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr
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Old 04-25-2014, 11:14 AM   #17
Big George's BBQ
somebody shut me the fark up.

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Join Date: 02-07-08
Location: Phoenixville, PA

Farking Awesome I like beans in my chilli- usually have several types
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
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Old 04-25-2014, 11:38 AM   #18
is One Chatty Farker
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Join Date: 03-21-06
Location: Indianapolis, IN

You owe me a new monitor... I just tried to bite into this one while lookin' at that PRON!!!
Tony Hunter

Pit Happens!

Char-Griller Outlaw w/SFB - "Boss Hog"
Aussie Charcoal Grill - "Piglet"
Cheapie Tabletop Charcoal Grill - "Fire Starter"
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Old 04-25-2014, 11:45 AM   #19
Babbling Farker

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Join Date: 08-02-10
Location: Santa Poco.

I love making brisket burgers!
Yours is fantastic!
A new profile picture every Monday. Come take a look!

At my age, "A good fire is better then anything"
Ten Bears. Dances With Wolves

Got a stick-burner!
UDS In Progress: Thank's Q-Junky!
50 year Old Imperial Kamado with ears.
Fire pit. Weber Kettle.
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Old 04-25-2014, 12:22 PM   #20
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma

Looks mighty tasty Jed!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
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