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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.

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Old 04-13-2014, 11:48 AM   #16
somebody shut me the fark up.

peeps's Avatar
Join Date: 08-09-13
Location: Round Rock, TX

This entry replaces my previous entry in the Spirited Cookin' TD.

So for the North Texas Brethren Bash yesterday, I wanted to cook something different. A while back I posted up a thread asking for suggestions and 16Adams suggested a chocolate bourbon pecan pie. I thought that sounded great but Tasha doesn't eat chocolate, so I decided on a regular ol' bourbon pecan pie.

I prepared the ingredients except the butter and eggs on Thursday night and sealed it up in a vacuum bag.

The lineup w/o the eggs or butter:

Getting mixed up and havin' a drink!

All ready to go in with the camping gear.

That little bag sat restfully until about 4pm yesterday. I rolled out a Pillsbury pie crust into a pie pan. This was a 3 person job in the 25-35 mph winds we were dealing with.

I stirred in a few eggs and a few TBSP of butter and viola!

Pecan pie ready to go on Colt!

We were smoking some briskets with pecan wood and threw the pie on the top shelf. I didn't get any shots of it in the cooker since we were already in and out of the cooker so much the briskets were having trouble finishing. But I got 10 other Brethren and their families to vouch for me

About 40 minutes later, this beauty came out! Please use the shot below as my entry pic...

Here it is half eaten...

This thing went fast and the pan was scraped clean!

Will do again!

Thanks for looking!
***** North Texas Brethren Bash - Spring 2015 - In Planning Now ***** (link)

- Earl - My Custom Vertical Offset Smoker by AJ's Custom Cookers (build link)
- Colt - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers
- Weber Kettle 22.5 OTG w/ Craycort Cast Iron Grates
- Major - Mini WSM (from SJS)

Certified IMBAS MOINK Baller! (Certificate of Authenticity) / Join the fun in the Throwdowns!
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Old 04-13-2014, 07:15 PM   #17
Babbling Farker
DerHusker's Avatar
Join Date: 04-05-12
Location: Escondido, CA

Mods: Please use the picture below as my enter photo. Appreciated,
Primo Oval XL, Vision Kamado, 60" Members Mark Gasser, Weber 22.5" OTS & WGA
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Thanks from: --->
Old 04-13-2014, 07:26 PM   #18
On the road to being a farker
Join Date: 04-11-14
Location: big water,ut

Hi y'all just joined yesterday and found this throwdown tonight. Sorry but I drank all the spirits but hope you will let me in the fun. Just a quick pic to try and get in.

Last edited by buzz53; 05-10-2014 at 02:23 PM..
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Old 04-13-2014, 07:37 PM   #19
somebody shut me the fark up.

Toast's Avatar
Join Date: 03-17-12
Location: Shreveport, Louisiana

Welcome Buzz53. Great looking Feast!
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
GrillEye Bluetooth Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q

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Old 04-14-2014, 03:04 AM   #20
Babbling Farker

Join Date: 02-24-13
Location: Ventenac en Minervois, France

Welocme Buzz, nice entry!
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association
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