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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-11-2014, 09:04 PM   #1
wladrules
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Default After a long week...

Maybe not the correct forum to post grilling but I did throw in an applewood chunk! Beef and chicken kabobs!

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Unread 04-11-2014, 09:35 PM   #2
1911Ron
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Let's see, open flame/charcoal, check, food on a skewer, check. Yep right forum! Looks pretty good also.
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Unread 04-11-2014, 09:38 PM   #3
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I just want to see it finished...good so far!
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Unread 04-11-2014, 10:16 PM   #4
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Very nice. I'd hit that
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Unread 04-11-2014, 10:28 PM   #5
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Turned out ok. A little dry for my taste but the wifey requested well done. I like my beef to moo when I cut into it!



Thanks for lookin!
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Unread 04-11-2014, 11:45 PM   #6
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What cut of Beef?
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Unread 04-12-2014, 12:12 AM   #7
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Looks Good!!
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Unread 04-12-2014, 01:54 AM   #8
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Happy wife, happy life... Seriously, looks good.
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Unread 04-12-2014, 03:46 AM   #9
jbuntingsr
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Looks good
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Unread 04-12-2014, 09:24 AM   #10
wladrules
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Quote:
Originally Posted by SmittyJonz View Post
What cut of Beef?
That's a good question. One I should've asked my butcher.
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Unread 04-12-2014, 12:13 PM   #11
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Looks correct to me. Nice job.
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Unread 04-12-2014, 02:25 PM   #12
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Nice!! I just happened to make kabobs yesterday too
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