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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 04-11-2014, 03:57 PM   #1
Found some matches.
Join Date: 11-13-11
Location: bakersfield, ca
Default New PitMaker

I just purchased a new PitMaker Vault. I already own a stick burner and a couple of UDS smokers. I'm just adding to my collection. It's the new style with the ball valves for the air dampener and water reservoir. Has any one used the new valve system? I know they were having problems before with the door system. Just wondering how if the new system fixed that problem.
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Old 04-11-2014, 04:52 PM   #2
On the road to being a farker
Join Date: 11-13-13
Location: Houston Texas

Hey Brother, I have a vault, not sure what problem they were having but I have none with mine. I can assure you its air tight, holds temps and cook great.
The new- [SIZE=3]Pittmaker Vault[/SIZE] in Blue (Bluesy)
Wolf infrared grill in House w/thermador 48" vent

The old (but not forgotten)- Pitts & Spitts 30x60w/upright on trailer
wagge is offline   Reply With Quote


Pitmaker, stick burner., upright smoker

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