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Old 03-02-2014, 10:45 AM   #1
GSXR883
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Join Date: 10-28-13
Location: Wonder Lake, Il
Default Happy Birthday Brisket (heavy pron)

Making a brisket for my sister's birthday. One for today and one for later, will most likely be turning the second one into corned beef for St Patty's.

Simple salt and pepper rub. Trimmed it a little thin in one spot.

It's a pleasant 3 degrees out but we have a slight breeze to drop it below zero. Ugh, this winter has been nasty.

Had to re-shovel the path to the smoker. Ahh, the things we do for BBQ.

I'll post more as the day and the cook progresses.
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Old 03-02-2014, 10:51 AM   #2
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your a good brother
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Old 03-02-2014, 10:55 AM   #3
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I had to shovel the path to my smoker today too. The longest three and half feet ever.
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Old 03-02-2014, 10:56 AM   #4
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That is dedication bordering on insanity. It was 82 here yesterday and I had a nice chilaxing Butt cook kickin back with a few Lonestars. Today it is 32 chilled down to 22 and a low of 6 in the forecast for tonight. I feel ya I dodged the bullet.
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Old 03-02-2014, 11:00 AM   #5
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Good luck Dennis! Bring me some left overs!
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Old 03-02-2014, 01:12 PM   #6
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3 hours into. Looking good to me.
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Old 03-02-2014, 01:23 PM   #7
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looking good!!
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Old 03-02-2014, 02:18 PM   #8
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Coming along nicely.
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Old 03-02-2014, 02:21 PM   #9
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Looking good so far!!!
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Old 03-02-2014, 03:14 PM   #10
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That's some good birthday eats for sure.
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Old 03-02-2014, 03:17 PM   #11
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A real Trooper you are. Looking Goood!
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Old 03-02-2014, 03:28 PM   #12
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It could be my birthday...
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Old 03-02-2014, 03:48 PM   #13
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Quote:
Originally Posted by sliding_billy View Post
It could be my birthday...
If you can make it to cold and snowy Illinois by 6 pm you can have some, I'll even throw in some Birthday cake.

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Old 03-02-2014, 05:01 PM   #14
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Looking good
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Old 03-02-2014, 05:31 PM   #15
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It is my birthday, you could share with me.....
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