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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-16-2014, 09:17 PM   #31
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Quote:
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Impressive, I like the colors and lighting.
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Unread 01-16-2014, 09:33 PM   #32
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I spy with my good eye some apple fennel slaw! Amirite?
Close. No fennel. Cabbage, onions, carrots and apples.
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Unread 01-17-2014, 10:16 AM   #33
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Unread 01-17-2014, 10:30 AM   #34
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Nice photo & lighting! Looks so very yummy. I like the red cabbage for the slaw! Can you share your lighting details?
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Unread 01-17-2014, 11:18 AM   #35
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I'm going to have to try slaw on my PP someday.
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Unread 01-17-2014, 02:18 PM   #36
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Quote:
Originally Posted by bbqgeekess View Post
Nice photo & lighting! Looks so very yummy. I like the red cabbage for the slaw! Can you share your lighting details?
Thanks! The lighting setup is on the cheap, a homemade light box set up next to a window, with the main source of light being the sun (this was shot at early sunset, pretty reddish light). So the sun is the light coming from the right of the pic. Then I have two 5000k rated (the termperature/color of daylight) household 150w light-bulbs, one pointed at the front of the sandwich, the other on the left side/back. They are mounted in a shop light and an Ikea desk lamp. These take out the hard shadows and add a little flair to the props in the background. Here's a pic of the setup on another sandwich:


I made the light box by just cutting some squares out of a cardboard box, then taping tracing paper over the holes to diffuse the light. Cheap!
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Unread 01-18-2014, 12:00 AM   #37
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My bf likes the crop better:



Of course I am being silly, that's 1 pound of pulled pork in that sandwich lol!
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Unread 01-19-2014, 08:10 PM   #38
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I will take two please. Looks awesome, and i just ate dinner 5 minutes ago!
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