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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-22-2013, 12:43 PM   #16
bbqwilly
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Join Date: 02-03-12
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Ill have 2 please. Pans that is.
Great job
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Old 11-22-2013, 12:43 PM   #17
BASSER
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Those look great. My mouth is seriously watering! Good job.
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Old 11-22-2013, 12:47 PM   #18
dano
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Looks good to me!
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Old 11-22-2013, 01:55 PM   #19
Diesel Dave
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Looks like a winner to me.....


Pass the pan this way please
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Old 11-22-2013, 02:05 PM   #20
cowgirl
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Looks mighty fine from here too!
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Old 11-22-2013, 05:08 PM   #21
ToddM
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How many people do you work with? If it's more than two I could see a tussle breaking out for the last Moink.
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Old 11-22-2013, 05:17 PM   #22
Peter B
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So the Moink balls were cleaned out in a hurry. However, I also brought in Swedish meatballs which were eventually cleaned out too. Strangely, the Swedish meatballs beat the Moink balls in the potluck vote. I suspect more people sampled the Swedish meatballs because they hung around longer but the Moink balls were definitely better.

Anyway, it was fun making them and even more fun watching other people enjoy them. All thanks to the Brethren and their guidance.
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Old 11-22-2013, 05:20 PM   #23
Big M1ke
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They look awesome! I want to make these but just haven't gotten around to it yet.
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Old 11-22-2013, 05:27 PM   #24
Bonewagon
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Looks delicious!
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