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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-21-2013, 11:46 AM   #16
bluetang
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Beautyosity!
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Unread 11-21-2013, 12:44 PM   #17
Bonewagon
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Phantastic wings!
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Jason

Big Steel Keg, WSM, OTG, PBC, Super Fast and Accurate Blue Splash-Proof Thermapen
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Unread 11-21-2013, 01:29 PM   #18
ssv3
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Yes please!
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Unread 11-21-2013, 01:33 PM   #19
Diesel Dave
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Pharking awesome wangs Phu
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Unread 11-21-2013, 03:05 PM   #20
cowgirl
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Looks delicious Phu! I'm hooked on that Scott's stuph thanks to gtr. It's tasty!
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Unread 11-21-2013, 03:37 PM   #21
fingerlickin'
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Yeah boyee!
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Unread 11-29-2013, 12:20 PM   #22
Phrasty
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Killer!!!
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1 - 100 lb. self-made cylinder grill/smoker
1 - 100 lb. self-made cylinder smoker
1 - 20 gal. self-made grill/smoker
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http://www.bbq-brethren.com/forum/sh...ad.php?t=88599
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Unread 11-29-2013, 12:25 PM   #23
BobM
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That is a great looking cook and pr0n!
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Unread 11-30-2013, 08:12 PM   #24
Smoke Dawg
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I want some Phor sure!
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Unread 11-30-2013, 08:17 PM   #25
jasonjax
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I almost made a batch of wangz today for all the phootball phun. It think this post twisted my arm for tomorrow. Looks phantastic!
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