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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-17-2013, 05:07 PM   #16
Diesel Dave
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Just went and put a stick on. Looks like I've got another 3 hrs of smoke time so why not
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Old 11-17-2013, 05:15 PM   #17
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Quote:
Originally Posted by c farmer View Post
Just lay the butter on the rack?
Well kind of... i lay it on those foil sheets with holes that Lowes has. Those Q Matz would be good also.
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Old 11-17-2013, 05:18 PM   #18
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Quote:
Originally Posted by Diesel Dave View Post
Just went and put a stick on. Looks like I've got another 3 hrs of smoke time so why not
Fantastic...lots of stuff too cold smoke like nuts, salt... oh let's not forget about salmon!
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Old 11-17-2013, 05:20 PM   #19
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This is something i am going to have to try sooner than later. Although cheese is even worse than Q when it comes to trying to stay on my diet!
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Old 11-17-2013, 05:50 PM   #20
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Quote:
Originally Posted by Fwismoker View Post
Well kind of... i lay it on those foil sheets with holes that Lowes has. Those Q Matz would be good also.
I have some Q mats.

They work great.
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Old 11-17-2013, 11:48 PM   #21
Diesel Dave
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Well got everything out of the smoker and the cheese sealed up and in the fridge.
Sorry no finish pr0n as it was after the power went out and I got back from getting everyone generators going and mine hooked up.
But it seems to have been a success. You can smell the smoke on the butter for sure.
I think it was in the smoke for about 3-3 1/2 hours. Will try it tomorrow.
Thanks guys for the ideas and help
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Old 11-18-2013, 12:04 AM   #22
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I did 20 lbs of cheese today with the A-Maze-N smoker ( cash N Carry had it on sale for $12 / 5 lbs) did get a few too hot and make ugly but good tasting pieces.

2nd smaller batch is right now - I may need to thorw in some butter - That sounds awesome!
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Old 11-18-2013, 12:37 AM   #23
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OK - I tossed in a couple sticks of butter and will will smoke it till I need some sleep for the upcoming week.

Sorry to high Jack the thread
SD
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Old 11-18-2013, 12:40 AM   #24
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Cool glad you got some butter in there.





No worries on the hijack
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