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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-04-2013, 07:34 PM   #1
Wneill20
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Default What's for dinner?

Me smoked Salisbury Steak mashed taters. Going back on the smoker for twenty image.jpg
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Unread 11-04-2013, 08:17 PM   #2
Okie Sawbones
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Just had a simple smoked chicken and an potato gratin with emmentaler cheese. We liked it, as did the dogs.
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