拉猪肉
The BBQ BRETHREN FORUMS.


Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 10-18-2013, 10:55 PM   #1
BBQMako
Is lookin for wood to cook with.
 
Join Date: 06-18-13
Location: FL
Default Friday Night Fresh Caught Mahi Mahi

One of those perfect days.

Wandered out into the lair of the nefarious Mahi and his evil confederates. Around 6 miles off the coast of Palm Beach I grappled with my foe in a battle between life and death. Okay, it was life for me. Before the titanic struggle was at it's end, 5 more of his buddies met the same fate.......

Dinner on my Char Griller Akorn Kamado





After that, it was filleted, added a little evo and a dusting of Dizzy Pig Raging River and then onto the Akorn ramped up to volcano status. Next time I will lighten up the temp a little. The grill marks were great, but just slightly too much in taste. The freshness was still amazing and beat the h@ll out of anything I've had in a restaurant in a long time. Cheers all


BBQMako is offline   Reply With Quote


Thanks from:--->
Old 10-18-2013, 10:58 PM   #2
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

Can't beat a meal like that!! Beautiful!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 10-18-2013, 11:20 PM   #3
mrbill
is one Smokin' Farker
 
mrbill's Avatar
 
Join Date: 06-25-13
Location: Tx
Default

love the field to plate aspect! as a hunter, I appreciate the satisfaction of harvesting a meal.
__________________
All Weber, All Charcoal-18.5" Kettle, Go Anywhere, Performer, 18.5" WSM, NYG Smokey Joe
mrbill is offline   Reply With Quote


Old 10-19-2013, 02:05 AM   #4
Humble Soul
On the road to being a farker
 
Humble Soul's Avatar
 
Join Date: 09-13-13
Location: Honolulu, HI
Default

Nothing beats ocean to table. Nice snag!
Humble Soul is offline   Reply With Quote


Old 10-19-2013, 03:29 AM   #5
sliding_billy
somebody shut me the fark up.
 
sliding_billy's Avatar
 
Join Date: 08-27-13
Location: Princeton, TX
Default

Looks great!
sliding_billy is offline   Reply With Quote


Old 10-19-2013, 03:42 AM   #6
code3rrt
Babbling Farker

 
Join Date: 08-09-12
Location: Spokane Valley, Washington
Default

Looks outstanding!!

KC
__________________
KC
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
code3rrt is offline   Reply With Quote


Old 10-19-2013, 04:28 AM   #7
buccaneer
somebody shut me the fark up.

 
buccaneer's Avatar
 
Join Date: 10-23-10
Location: Australia, West Coast
Default

Beautiful!
__________________
The only current member banned for life!

The Truth will set you free, but first it will make you miserable!
buccaneer is offline   Reply With Quote


Old 10-19-2013, 06:51 AM   #8
TXM489
Knows what a fatty is.
 
TXM489's Avatar
 
Join Date: 10-07-13
Location: Tomball, TX
Default

I want to go fishing now!
TXM489 is offline   Reply With Quote


Old 10-19-2013, 07:08 AM   #9
scp
Full Fledged Farker

 
scp's Avatar
 
Join Date: 08-29-11
Location: Shawnee Ks
Default

Nothing like Phresh Phish over a hot Phire
__________________
WSW 22..Weber Performer..IQ110..Maverick ET732
scp is offline   Reply With Quote


Old 10-19-2013, 07:15 AM   #10
Happy Matt
Knows what a fatty is.
 
Join Date: 07-10-13
Location: Bloomfield Indiana
Default

Nice
Happy Matt is offline   Reply With Quote


Old 10-19-2013, 07:39 AM   #11
KingRanch450
is one Smokin' Farker
 
Join Date: 12-15-11
Location: Rockwall, Tx/Lake Fork, Tx
Default

Dang I'm jealous!
__________________
R&O Widowmaker/Char Griller Akorn
KingRanch450 is offline   Reply With Quote


Old 10-19-2013, 07:41 AM   #12
CharredApron
Babbling Farker

 
CharredApron's Avatar
 
Join Date: 02-24-13
Location: Ventenac en Minervois, France
Default

Nice Dolphin, that's my kinda meal.
__________________
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr
CharredApron is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 02:04 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2015, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.