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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-08-2013, 08:27 PM
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#1 |
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Babbling Farker
  
Join Date: 02-24-13
Location: Port Charlotte, Florida
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And My Final Answer Is.........Shirley Fabrication
After hours of research and tons of reading on the threads here, I am proud to announce that I have ordered a 24X50 Patio Model, Offset Cooker from Paul and Ty at Shirley Fabrication. I will barely have time to season and experiment with a few dishes before I crate her up and ship her to the South of France. My wife and I will be moving there as soon as we have our affairs in order here in Florida. I will be cooking in competitions throughout Europe and conducting culinary tours of the region. I will be building a culinary retreat, in the house we have just purchased. We will feature open hearth style, old world cooking along with smoking, curing and preservation of Meats, Fruits & Vegetables. Tours will be conducted of the local wineries, charcuteries, bakeries, cheese makers, and oil oil producers in the area.
Can't wait to get my paws on the offset and see what I have been missing! Jed
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10-08-2013, 08:29 PM
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#2 |
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is One Chatty Farker
Join Date: 12-15-11
Location: Rockwall, Tx/Lake Fork, Tx
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Sounds like a lot of fun
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Custom built offset/Char Griller Akorn/Traeger Timberline 1300 |
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10-08-2013, 08:35 PM
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#3 |
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Babbling Farker
Join Date: 02-03-12
Location: Chickamauga, Ga
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You made the right choice. Paul and Tyler are awesome at what they do.
Congrats on the new smoker. Cant wait to see it. |
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10-08-2013, 08:43 PM
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#4 |
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Babbling Farker
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Me neither! Thanks. It's gonna be a winner!
Jed
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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10-08-2013, 09:07 PM
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#5 |
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is one Smokin' Farker
Join Date: 09-06-09
Location: Cary, NC
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Heard nothing but good things about them.
Congrats! |
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10-08-2013, 09:08 PM
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#6 |
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somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Awesome! Sounds like you have a great plan?
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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10-08-2013, 09:22 PM
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#7 |
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Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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I am reserving a room now for a couple of years down the road. OK?
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Chris- Midwest BBQ Outreach |
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10-08-2013, 09:24 PM
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#8 |
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Babbling Farker
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Chris, with a view? Anytime the Brethren are always welcome. Semper Fi!
Jed
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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10-08-2013, 09:35 PM
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#9 | |
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Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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Quote:
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Chris- Midwest BBQ Outreach |
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10-08-2013, 10:36 PM
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#10 |
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somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Do they even have Meat in France?
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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10-08-2013, 10:56 PM
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#11 | |
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is Blowin Smoke!
Join Date: 09-07-10
Location: Sunny AZ
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Quote:
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10-08-2013, 10:58 PM
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#12 |
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somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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I Guess So but you gotta cook it WHOLE.......
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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10-08-2013, 11:02 PM
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#13 | |
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is One Chatty Farker
 Join Date: 11-24-10
Location: Duluth MN
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Quote:
When are you open for business?
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[COLOR=navy][B][FONT=Book Antiqua]2 Large Big [COLOR=darkgreen]Green[/COLOR] Eggs, 1 restored Weber Performer in [COLOR=darkgreen]Green,[/COLOR] 1 S-330, 1 S-420 and [COLOR=indigo]1 AZ BBQ Outfitters Custom Tombstone Style Santa Maria Grill and Smoker. [/COLOR][/FONT][/B][/COLOR][COLOR=#1f497d][FONT=Verdana][COLOR=teal]Proud Member of the [/COLOR][URL="http://bit.ly/qIcK24"][FONT=Book Antiqua][COLOR=teal]Zero's Club[/COLOR][/FONT][/URL][/FONT][/COLOR] [U][URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][COLOR=navy][B]CLICK HERE to visit the BBQ Brethren Throwdowns[/B][/COLOR][/URL] :croc:[/U] [SIZE=3][COLOR=indigo]"earthbound but aspiring.... A lumbering soul but trying to fly...(with)...not enough wingspread but plenty of intention."[/COLOR][/SIZE] |
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10-08-2013, 11:28 PM
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#14 |
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Full Fledged Farker
Join Date: 08-21-11
Location: Sacramento, CA
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What a great adventure!!! Best of luck and have a great time!
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10-09-2013, 01:34 AM
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#15 |
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is one Smokin' Farker
Join Date: 06-01-11
Location: valley village, ca.
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Wow! What an amazing adventure this will be for you. Have fun. Sounds like you will have the time of your life. Keep us updated and let us know when you are up and running.
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John Kingsford COS Masterbuilt CES WeberQ 220 Santa Maria 30x20 WGA PBC |
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