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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-30-2013, 10:09 AM   #1
gaspipe1
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Default Just robbed the Brethren

My subscription expired so I renewed it. Lord knows I get a lot more out of it then I will ever be able to put into it!

Thanks to everyone that makes this place so special.
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Old 09-30-2013, 10:22 AM   #2
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I just re-upped last week.
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Old 09-30-2013, 10:26 AM   #3
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I re-upped recently as well. This place is more than a forum but a true community.
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Old 09-30-2013, 10:38 AM   #4
Thermal Mass
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Quote:
Originally Posted by aawa View Post
I re-upped recently as well. This place is more than a forum but a true community.
Amen, and I would still be living on Mc Ribs and Tenda Rub...
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Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!!
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Old 09-30-2013, 11:07 AM   #5
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Nothin but "major dudes and dudettes" on here!!!
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Old 09-30-2013, 11:29 AM   #6
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Forgive my ignorance as I`m new but how does one go about this? Any info. would be helpful.Thanks
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Old 09-30-2013, 11:32 AM   #7
peeps
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Forgive my ignorance as I`m new but how does one go about this? Any info. would be helpful.Thanks
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Old 09-30-2013, 11:32 AM   #8
Thermal Mass
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Originally Posted by 57borntorun View Post
Forgive my ignorance as I`m new but how does one go about this? Any info. would be helpful.Thanks
Right here bro, best $ you will spend this year!!

http://www.bbq-brethren.com/forum/payments.php

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42" WFO,[B][/B]-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast [B][COLOR="Magenta"]PINK[B][COLOR="Magenta"] Thermapen[/COLOR][/B][/COLOR][/B]
Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!!
[COLOR=Red]My Build[/COLOR]:
[URL]http://www.bbq-brethren.com/forum/showthread.php?t=153650[/URL]

"[COLOR=Navy]When it comes right down to it, you just want to be surrounded by good people and good food."[/COLOR]-Chuck Hughes
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Old 09-30-2013, 01:37 PM   #9
gaspipe1
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I was hope'n this post would bring another subscriber. Mission accomplished :)
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Old 09-30-2013, 01:52 PM   #10
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Thank you... I just looked up and realized that mine just expired..... Subscription sent.
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Old 09-30-2013, 07:19 PM   #11
57borntorun
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Once again forgive me as I was unaware and still learning this site. I`m a representative of a large car related site with a similar format as here.It`s a free site and I seek out sponsors.We have to date 84.I have four+ passions in life.
GOD
Family
Food
Cars (Hot Rods)
I have studied food almost my whole life and sent my subscription payment and hope to become a FULL FLEDGED BRETHREN to learn more of smoking.It just was not a method of cooking we used in the high end Private clubs and hotel rests.The thing is as we all know cooking is subjective and I can read all thats available but nothing replaces experience.As with anything in life it`s a search for perfection.Glad to be a part of this site and if I can help in any way just ask.Here is the site my friend started for Tri-Five Chevys for which I own several as well as other cars.
http://www.trifive.com/forums/search...archid=5492012
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