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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-22-2013, 07:04 PM   #1
Fake Farmer
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Default Wings for dissapointing sunday football

Took my first shot at wings, and pretty happy with the way they turned out.
I'm a Redskins fan since the day I was born. I was born on a Sunday and my parents ordered a pizza in the hospital and watched the Skins game. Bad loss, but here's what I could control today....

Marinated drums and wings in Wishbone Italian dressing about 4 hours before cook to soak in.



Seasoned with S&P and bit of garlic powder. Then on the grill about 325-350.

About 30 minutes in, I flipped them.


Followed this recipe for a Wings Sauce. Smokey and delicous. Hot, but not too hot that you dont know you're eating chicken. I should have tossed all wings in this right before they hit the plate. Got distracted and just slapped it on the wings for the last few minutes on the grill.
http://www.patiodaddiobbq.com/2011/0...ken-sauce.html



Finishing up the wings while I load on the onions to simmer and soften up a bit.


Last few onions coming off the CI. Had to move it to the gas grill for time and a few other reasons.


Plated...and a few minutes later.



I know this is a A LOT of pics just for some wings. I got a lot of help from a lot of people here and elsewhere. Thanks for sharing knowledge! My wife eats wings but they need to be HER WAY.....sure some of you can relate to these kind of cooks. She wants CRISPY, fat rendered spicy and juicy. Not like restaurant wings that are (on average) a bit fatty, flash fried and lack flavor.

She was ecstatic! Raved about them. We already are planning another batch in the future with a few adjustments to strive for perfection. Thanks for looking.
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Unread 09-22-2013, 07:09 PM   #2
bluetang
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Woo! Look way fine!
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Unread 09-22-2013, 07:09 PM   #3
Toadly_Smoked
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Gota love a cook that ends with a pic of bones!!!
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Unread 09-22-2013, 07:23 PM   #4
HeSmellsLikeSmoke
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Some good looking wings you cooked!
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Unread 09-22-2013, 07:28 PM   #5
Garrett
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Never too many pics! Those look real good!
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Unread 09-22-2013, 07:38 PM   #6
c farmer
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Looks good from here.

I need to do some wings on the uds.
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Unread 09-22-2013, 08:08 PM   #7
landarc
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Yep, that is the number one reason for great food on Sunday...it is always there for you
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Unread 09-22-2013, 09:30 PM   #8
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Good looking chicken. Better yet, you and the wife are already talking about how to do it better next time. That's a win to me.
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Unread 09-22-2013, 09:45 PM   #9
jeffturnerjr
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Those look fantastic! Great job listening to the wife....brownie points!
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Unread 09-23-2013, 08:14 AM   #10
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those wings look good!
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Unread 09-23-2013, 08:15 AM   #11
deepsouth
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the wings look great!
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Unread 09-23-2013, 11:04 AM   #12
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Great looking wings! I'm a Skins fan too - yuck. But the losses are tempered by good Q!
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Unread 09-23-2013, 11:14 AM   #13
J-Rod
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Not a disappointing day for me!

Wangs look good though.
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Unread 09-23-2013, 11:16 AM   #14
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Looking good. Did you cook indirect the whole way?
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Unread 09-23-2013, 12:10 PM   #15
SkinnyVinny
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Wow looks great!

Is this italian dressing marinade a popular thing? First I heard of it.
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