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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-12-2013, 09:51 PM   #1
PigTamer
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Default What happened to the pickled pig?

Does anyone know what happened to that forum?
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Old 06-12-2013, 10:13 PM   #2
GrillsGoneWild
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I was actually thinking the same thing yesterday.
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Old 06-14-2013, 02:27 AM   #3
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Don't know what happened but hope that forum returns.
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Old 09-08-2013, 01:36 PM   #4
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he's back on line, I just found it again last night, he said he moved or some thing..
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Old 09-08-2013, 01:41 PM   #5
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http://www.thepickledpig.com/forums/forum.php
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Old 09-08-2013, 08:02 PM   #6
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There are other forums ??

Oh well... think I'll just stay here.
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Old 09-08-2013, 09:00 PM   #7
Twelvegaugepump
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Quote:
Originally Posted by MilitantSquatter View Post
There are other forums ??

Oh well... think I'll just stay here.
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Old 09-08-2013, 11:22 PM   #8
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Funny you asked... I used to look around on that forum but no one ever posted. They had great content on their recipes... Just wasn't a lot happening. This forum, in my opinion, is superior in a lot of ways.
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Old 09-09-2013, 01:48 AM   #9
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Seems like BBQchef33, Grand Poobah and Site Admin used to let Paul post about his site since Paul,,(Pickled pig) was a member or a regular on this forum, But correct me if I'm wrong
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Old 09-09-2013, 07:25 AM   #10
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Last pork post was 07'. Yeah, this one is better.
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