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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-25-2013, 01:55 PM   #1
Big Country BBQ
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Default 1st Time smoked Turkey and NAILED IT!!!

As the title says having a cook off tomorrow at work saying since im 19 I cant cook BBQ so he challenges me we sell plates and He cooks 2 butts and a turkey I cook 2 Butts and a turkey I hope he brought his A++++ Game



LAST PICTURE IS FINAL PRODUCT
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File Type: jpg turk4.jpg (96.6 KB, 195 views)
File Type: jpg turk3.jpg (104.6 KB, 194 views)
File Type: jpg turk2.jpg (100.9 KB, 194 views)
File Type: jpg turk1.jpg (96.5 KB, 196 views)
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Old 08-25-2013, 02:15 PM   #2
wmarkw
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I'll have some of that bird please!! Good work!
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Old 08-25-2013, 02:19 PM   #3
Bludawg
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Money in the da bank!
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Old 08-25-2013, 02:42 PM   #4
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That looks awesome! Bet it will taste the same.
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Old 08-25-2013, 02:42 PM   #5
rustysmoker
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I'll take a leg thanks. Oh and while I'm waiting I just crunch up one of those wing tips. He better bring his A game and his wallet.
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Old 08-25-2013, 02:48 PM   #6
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Did you wrap at all?
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Old 08-25-2013, 02:52 PM   #7
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Agreed...NAILED IT! Beautiful bird. Keep us informed on the challenge.
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Old 08-25-2013, 02:52 PM   #8
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Where's the butts?
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Old 08-25-2013, 02:58 PM   #9
BecknCO
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Pretty bird man - how did you cook it?
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Old 08-25-2013, 04:15 PM   #10
Big Country BBQ
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cooked on my WSM at 275 on top rack I seasoned it down by melting butter (2 sticks) adding 3 1/2 TSP of my Rub put it in the fridge till mushy pulled turkey out put in pan slathered seasoned butter on it then dry rub. Put on smoker and basted every 45 min-1hr with the butter drippings from the turkey till it got to about 145 then covered till 165 uncovered basted then little sprinkle of rub! Ill post pics of the butts in a min
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Thanks from: --->
Old 08-25-2013, 04:16 PM   #11
DerHusker
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Old 08-25-2013, 04:16 PM   #12
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Looks like you got it!!
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Old 08-25-2013, 04:27 PM   #13
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Sweet lookin bird.
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Old 08-25-2013, 04:30 PM   #14
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You nailed it like a carpenter.
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Old 08-25-2013, 09:24 PM   #15
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If it tastes like it looks, you got this!!!
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