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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-29-2013, 05:25 PM   #46
BBQdisciple
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Join Date: 01-24-13
Location: Virginia Beach, VA
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This is the real deal here. Very impressed.. a real smokehouse.
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Old 01-29-2013, 07:48 PM   #47
cowgirl
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Join Date: 07-18-07
Location: Oklahoma
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Good looking smoker...you do nice work.
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Old 01-30-2013, 03:44 PM   #48
oifmarine2003
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Join Date: 11-26-12
Location: Cedarburg, WI
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Here is a shot of the smoker loaded up before smoking.
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Old 02-02-2013, 07:23 PM   #49
oifmarine2003
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Anyone have any ideas on how to improve this smoker? I am very satisfied with how it performs but I am always looking for ways to improve it. Either that or I will use them on my next build!
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Old 08-12-2013, 09:10 PM   #50
Packmanjim
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Join Date: 05-26-13
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Great workmanship. The only other thing I would do would be line the bottom of the smoker and up the sides with sheet metal above the chip tray. What is your deer snack recipe?
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