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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-26-2013, 11:13 PM   #16
beer and bbq
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Nice job to my colony cousin!
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Unread 07-26-2013, 11:29 PM   #17
CharredApron
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Sweet, looking good in my neighborhood way cross the pond! Nice Job. Keep posting!
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Backyard Disasters are my specialty.

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG
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Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!

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Unread 07-27-2013, 07:19 AM   #18
harris92
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That looks awesome!!
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OK Joe's Longhorn & Vertical Roasting Oven, Brinkmann Cimmaron,'69,'73,'84,'89 Weber Kettle
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Unread 07-27-2013, 07:37 AM   #19
Garyclaw
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Looks Great! Nice job on that bacon weave too.
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Gary
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Big BarBChef built in to the Outdoor Kitchen, Weber kettle, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers,
a swinging grate over my Fire pit, Big Pig Cooker, SJS.

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Unread 07-27-2013, 07:43 AM   #20
oifmarine2003
is Blowin Smoke!

 
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Nice cook!
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Chris

Homemade Wood Smokehouse, Charmglow gasser, Smoke Hollow, UDS, dual chamber homemade grill, Uline Weber Kettle
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UNLINED DRUM KING OF CHICAGO AREA

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