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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-25-2013, 10:11 PM   #1
thunter
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Default I want this really, really bad...

Lang 48 Hybrid Deluxe. Does anyone here have one?

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Unread 07-25-2013, 10:22 PM   #2
frognot
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Don't have one but know why you'd want one. That's a sweet lookin' smoker there!
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Unread 07-26-2013, 02:41 AM   #3
Neil
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Never heard anything but good things about Lang smokers. Never cooked on one but have seen them in action at comps.
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Unread 07-26-2013, 03:15 AM   #4
mikeleonard81
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When you pull the trigger go ahead and buy 2..... I'll store the other 1 for ya free of charge!
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Unread 07-26-2013, 04:29 AM   #5
bananablack
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We all want one of those
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Unread 07-26-2013, 04:35 AM   #6
SmokeDiddy
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Nice! I would have any of the Lang cookers.
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Unread 07-26-2013, 04:36 AM   #7
AussieTitch
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How good looking are those? wow
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Unread 07-26-2013, 06:30 AM   #8
thunter
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Quote:
Originally Posted by mikeleonard81 View Post
When you pull the trigger go ahead and buy 2..... I'll store the other 1 for ya free of charge!
See, this is why I love this forum, where else would my brethren look out for like me like this! Lol!
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18.5 WSM (x2) - "Porky" and "Miss Piggy"
Chargriller Smokin' Pro - "Boss Hog"
Aussie Charcoal Grill - "Piglet"
Cheapie Tabletop Charcoal Grill - "Fire Starter"

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Unread 07-26-2013, 06:35 AM   #9
dwfisk
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Quote:
Originally Posted by thunter View Post
See, this is why I love this forum, where else would my brethren look out for like me like this! Lol!
Quote:
Originally Posted by mikeleonard81 View Post
When you pull the trigger go ahead and buy 2..... I'll store the other 1 for ya free of charge!
Yea you gotta give to the brethren, always willing to pitch in. Bet mikeleonard81 would even keep it seasoned up for you.
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Unread 07-26-2013, 07:24 AM   #10
Deep South
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man, that is one good lookin cooker!
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Unread 07-26-2013, 07:24 AM   #11
Mahoney86
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Love my Lang. I have heard great things about the hybrids
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Unread 07-26-2013, 08:08 AM   #12
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Love my Lang, best Que I have cooked has come off it. I passed on the hybrid though since I already had multiple BGEs. If you buy a Lang though, I'll give you the MOST important piece of advice... Get one size bigger than the one you want! Many people told me this and I didn't listen...big mistake. I grew out of mine in about 2 weeks!

Also, I would pass on the warming cabinet and spend that money towards a larger cooking chamber.
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Unread 07-26-2013, 08:49 AM   #13
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Talking

Quote:
Originally Posted by dwfisk View Post
Yea you gotta give to the brethren, always willing to pitch in. Bet mikeleonard81 would even keep it seasoned up for you.
Well of coarse I would?? Just trying to help
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Unread 07-26-2013, 09:02 AM   #14
Michael Cowley
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I want a Lang 60 so I can do a whole hog on one omfg they do look awesome and I've heard nothing but good things about them and on top of that I'd get it on a trailer to haul around and look sexy
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Unread 07-26-2013, 09:27 AM   #15
Joe Zukes
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Been eyeing Lang's for a while now and that one looks great.
Looking forward to seeing that smokin' in your yard!
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