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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-24-2013, 12:39 PM   #16
Bamabuzzard
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I'd tap dat.
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Unread 07-24-2013, 12:44 PM   #17
Pyrotech
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Pulled Pork Nachos have become a family favorite... and they don't last long after being made
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Unread 07-24-2013, 01:40 PM   #18
Big M1ke
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Daaaaamn! That looks so good.
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Unread 07-24-2013, 01:46 PM   #19
rumpunch
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I've never made those before, but that will be on our menu this weekend.
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Unread 07-24-2013, 02:02 PM   #20
Big George's BBQ
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I would definately hit that
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Unread 07-24-2013, 02:03 PM   #21
DownHomeQue
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Looks Great! I make mine with PP, BB sauce, Melted Velveeta and pickled Jalapenos.. they go fast to!
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Unread 07-24-2013, 03:40 PM   #22
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Looks good
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Unread 07-24-2013, 03:52 PM   #23
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Very nice! We like pulled pork pizza also, on the BGE! (reminds me I have to get that dang gasket replaced ASAP!)
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Unread 07-26-2013, 07:27 PM   #24
Bob in St. Louis
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Thanks guys! :)
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