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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-08-2013, 09:18 AM   #16
PatAttack
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He said hops, yeast and barely. The reason why is because that is BARELY a beer.

Oh, and your steaks look delicious.
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Old 07-08-2013, 10:18 AM   #17
BobM
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That looks great!
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Old 07-08-2013, 11:03 AM   #18
Tsevg9
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Hahaha, great post.
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