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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 06-28-2013, 04:28 PM   #1
DLR
Full Fledged Farker
 
Join Date: 04-17-11
Location: Charlotte,NC
Default Traeger Texas ?'s

Strangely enough my wife bought one so I'm looking for input, pro's/con's best thing cooked on them issues anything, this is the first and only pellet cooker I've ever seen.
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Old 06-28-2013, 05:20 PM   #2
RemoGaggi
Knows what a fatty is.
 
Join Date: 03-28-13
Location: Sacramento, CA
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I wish my wife would just buy me a Traeger. But then again, I already have 2 of them.

Most everything comes out really good on the Traeger. I regularly make ribs and chicken. In particular, chicken wings and whole chickens come out really good.

Don't expect it to be too good at grilling steaks and burgers. But, with some experimenting, it's tough to go wrong with most anything else.
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Old 06-28-2013, 06:00 PM   #3
Spartan_Jeff
Got Wood.
 
Join Date: 09-28-12
Location: Lansing, mi
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It grills and smokes everything well. I love mine.
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Old 06-28-2013, 06:07 PM   #4
Smoke Dawg
is Blowin Smoke!

 
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Join Date: 06-22-13
Location: Oly
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They are good but I went with the GMG mostly because it comes standard with the extras that Treager charges for at a lower base cost

Great for Ribs and chicken, Pizzza and oysters.

Not enough smoke to do any serious smoking
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Old 06-28-2013, 07:23 PM   #5
ajstrider
is One Chatty Farker
 
Join Date: 09-02-12
Location: Kentucky
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Make sure to experiment with different pellets, flavor and brandnames.
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XL Big Green Egg, Weber kettles, WSM 22.5" and Pellet Pro adapter
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Old 06-28-2013, 10:40 PM   #6
RLTXBBQ
On the road to being a farker
 
Join Date: 06-10-13
Location: heart of tx.
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I have one, it works great, love the set it and forget it.
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