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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-15-2013, 04:39 PM   #1
Phubar
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Default Padawan and Phubar's Rib Roast Pron

-starter shrimps,Phrench bread with bacon,purslane,peach chutney (Padawan)

-main course rib roast,twice baked potatoes,artichoke salad (Padawan,Phubar)

-dessert cupcakes and a spiked ice coPhee (Dennessey)


UnPhortunatly the shrimps were bad,there was something off...that's why you don't see it plated.
I dropped grilled green asparagus outside on the Phloor,they were supposed to in the artichoke salad.




































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Unread 06-15-2013, 06:21 PM   #2
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Beautifully done!

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Unread 06-15-2013, 06:36 PM   #3
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I seriously want to move in next door to you.
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Unread 06-15-2013, 06:46 PM   #4
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Work of art as usual! I eat all that.
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Unread 06-15-2013, 07:02 PM   #5
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I hit that roast I leave you the veggies
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Unread 06-15-2013, 07:42 PM   #6
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Great stuff again mate
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Unread 06-15-2013, 09:57 PM   #7
deguerre
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Sensory OVERLOAD!!!
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Unread 06-15-2013, 10:05 PM   #8
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WOW! It all looks amazing!
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Unread 06-15-2013, 10:06 PM   #9
CharredApron
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I just had a cranium blow out!
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Unread 06-15-2013, 11:01 PM   #10
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Looking frigging awesome! Sometimes with seafood you just never know. Usually, if it smells heavily like fish don't cook it. Right?
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Unread 06-15-2013, 11:41 PM   #11
CharredApron
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Wish I was there. Dying for some Dover Sole and Grey Shrimps. Itsy Bitsy Grey Shrimp!
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Unread 06-16-2013, 02:17 AM   #12
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A phantastic post.
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Unread 06-16-2013, 04:36 AM   #13
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Wow! Thats it, Im movin in!
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Unread 06-16-2013, 04:39 AM   #14
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Beautiful roast! I absolutely love stuffed artichokes. That's a very different stuffing, very summery.
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Unread 06-16-2013, 06:20 AM   #15
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Looks absolutly to die for
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