喂我西摩
The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 06-14-2013, 05:23 PM   #1
peterz
On the road to being a farker
 
peterz's Avatar
 
Join Date: 05-02-13
Location: SoCal
Default Angus Brisket fridge time ???

Hello.
I went to RD total ( friday ) thanx to KCBS member card. Purchased
nice Angus Brisket. How long can I keep it in the fringe?
It does not say much on the label.

__________________
Peter
peterz is offline   Reply With Quote


Old 06-14-2013, 05:59 PM   #2
Bludawg
somebody shut me the fark up.
 
Bludawg's Avatar
 
Join Date: 07-04-09
Location: Jonesboro,Tx
Default

with out knowing the Kill date ( stamped on the Case) it is hard to say I would think you will be good for 1 week if you keep it in the coldest part of your referigerator: Bottom shelf and all the way in the back. If you have the kill date then 45 days.
__________________
I'm a Proxy Vegetarian> Cows eat grass & I eat cows.
Bludawg is offline   Reply With Quote


Old 06-14-2013, 06:34 PM   #3
luke duke
is One Chatty Farker
 
Join Date: 01-16-10
Location: Dallas, TX
Default

I wouldn't hesitate to keep it for 3+ weeks w/o a kill date.
luke duke is offline   Reply With Quote


Old 06-14-2013, 07:18 PM   #4
peterz
On the road to being a farker
 
peterz's Avatar
 
Join Date: 05-02-13
Location: SoCal
Default

Oh cool. I was thinking smoking it on monday ( 3 days fridge time).
Thanx guys.
__________________
Peter
peterz is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 12:42 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts