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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-12-2013, 01:25 AM   #106
cookingdude555
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Seafood. All of it.
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Unread 06-12-2013, 11:56 AM   #107
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Don't be a hatein liver, lol. I love liver and fried onions, it's one of those foods loved or hated. I have never met anyone who has said they could take or leave liver. My dislikes are many, but hominey tops the list, followed closely by green olives. I can eat black olives but the green ones just make me . I can remember as a kid mom cooked some kidney, I could not eat it, just the thought when I asked her how she was gonna cook it "Just boil the pi$$ out of it" .
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Unread 06-12-2013, 12:03 PM   #108
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Quote:
Originally Posted by bignburlyman View Post
followed closely by green olives. I can eat black olives but the green ones just make me .
Even in egg and olive spread?
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Unread 06-12-2013, 12:21 PM   #109
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Even in egg and olive spread?

I don't believe I have ever had anything called egg and olive spread.
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Unread 06-12-2013, 12:42 PM   #110
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Quote:
Originally Posted by bignburlyman View Post
I don't believe I have ever had anything called egg and olive spread.
Chopped hard boiled eggs, chopped olives (Ripe is OK, green is better, or a combo) mayo, a touch of mustard and perhaps a little of the olive brine. No salt as the olives provide that, black pepper if you wish.
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Unread 06-12-2013, 01:12 PM   #111
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squash and peas... I just can't get there not for the lack of trying....

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Unread 06-12-2013, 01:18 PM   #112
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My tastebuds must be screwed up or something... Ive tried most of the items listed (no durian yet) and if you told me its dinner id say ok lets eat... As a kid hated liver and brussel sprouts but now are ok...
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Unread 06-12-2013, 01:26 PM   #113
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Mayo especially on sandwiches-just opening a jar makes me gag!
Sour cream on a baked potato.

But I like dips, tartar sauce, deviled eggs, etc?
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Unread 06-12-2013, 01:33 PM   #114
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Olives. Followed closely by cilantro.
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Unread 06-12-2013, 01:34 PM   #115
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So far I'm the only one that hates tomatoes. Interesting.......
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Unread 06-12-2013, 01:36 PM   #116
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Pears.. can't even stand to smell them!

I have grown to like liver and onions but my GOUT does not.
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Unread 06-12-2013, 02:58 PM   #117
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Quote:
Originally Posted by 16Adams View Post
Deer pancreas.

Long story. Alcohol involved
Lol I'd hope so!
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Unread 06-12-2013, 03:15 PM   #118
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Green veggies....my greens come in a bottle, Heineken or red wine
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Unread 06-12-2013, 03:27 PM   #119
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Eggs. Can't stand them, for the most part. I can eat a well-cooked omelet, or eggs scrambled to death, but that's the only way I can stomach them. Boiled, poached, sunny-side up, once over....
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Unread 06-12-2013, 03:35 PM   #120
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Quote:
Originally Posted by OutlawSwine View Post
So far I'm the only one that hates tomatoes. Interesting.......
That's cuz your "Special" Preston...
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