The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 05-18-2013, 04:42 PM   #1
rajewest
Is lookin for wood to cook with.
 
Join Date: 03-13-13
Location: Harrodsburg, KY
Downloads: 0
Uploads: 0
Default Overkill???

Only have three potatoes on. I guess once bitten by the UDS bug, there is no remedy. DSC00685.jpg
rajewest is offline   Reply With Quote


Unread 05-18-2013, 04:45 PM   #2
aawa
Babbling Farker

 
aawa's Avatar
 
Join Date: 07-03-12
Location: Virginia Beach
Downloads: 0
Uploads: 0
Default

I would of lit up a smokey joe from my mini and did the potatos in that instead of using a uds. But to each their own!
__________________
*Weber Mini WSM* *Weber Touch and Go Performer X3* *Sublime Smoke UDS* *Maverick ET-732 * World's Fastest Blue Thermapen **Pitmaster IQ110*
aawa is offline   Reply With Quote


Unread 05-18-2013, 04:50 PM   #3
dwfisk
is Blowin Smoke!

 
dwfisk's Avatar
 
Join Date: 08-01-12
Location: Fairfield, FL
Downloads: 1
Uploads: 0
Default

Overkill - no way! Commitment - damn right!
__________________
I'm Dave
Weber 26.75 OTG w/CI grates & SJ/WSM Mini
Home built 24"x72" reverse flow stick burner trailer with 18"x44" grill w/CI grates and upright SS gas oven/smoker.
Home built 48" fire pit with a 30"x30" Santa Maria style ranch grill.
Home built lump charcoal retort, iGrill & a bunch of other cooking toys.
dwfisk is online now   Reply With Quote


Unread 05-18-2013, 04:52 PM   #4
AussieTitch
Babbling Farker

 
AussieTitch's Avatar
 
Join Date: 11-17-12
Location: South East Victoria Australia
Downloads: 0
Uploads: 0
Default

Something to stand next to and have a Stubbie
__________________
I will never be over the hill.
I'm too darn tired to climb it.
Daffy Duck

Cheers.Titch
AussieTitch is offline   Reply With Quote


Unread 05-18-2013, 07:07 PM   #5
ssv3
is One Chatty Farker

 
ssv3's Avatar
 
Join Date: 07-25-12
Location: Los Angeles
Downloads: 0
Uploads: 0
Default

Not at all. Nothing like getting the fire going, cranking open a cold one and throw even one shrimp on I just love the process. Ok maybe the food too.
__________________
36" DCS NG Grill - Vision Kamado PRO - 36" Blackstone Griddle LP-'10 Weber Performer-PBC
ssv3 is offline   Reply With Quote


Thanks from:--->
Unread 05-18-2013, 07:21 PM   #6
Smoothsmoke
Babbling Farker

 
Smoothsmoke's Avatar
 
Join Date: 01-20-10
Location: Monterey, CA
Downloads: 0
Uploads: 0
Default

Never too late to throw on a fatty.
__________________
Kamado Big Joe
Kamado Classic Joe
Kamado Joe Jr.

A bunch of Webers
Smoothsmoke is offline   Reply With Quote


Unread 05-18-2013, 10:02 PM   #7
qnbiker
is one Smokin' Farker
 
Join Date: 05-05-10
Location: Marietta, GA
Downloads: 0
Uploads: 0
Default

I probably would have thrown something else on, but I've been known to fire up the Performer for 1 burger.
__________________
A bunch of Webers
qnbiker is offline   Reply With Quote


Thanks from:--->
Unread 05-18-2013, 10:08 PM   #8
Johnny_Crunch
Babbling Farker

 
Johnny_Crunch's Avatar
 
Join Date: 04-03-10
Location: Cypress TX
Downloads: 0
Uploads: 0
Default

Extra work but they should be delicious!
__________________
J Crunch
Johnny_Crunch is offline   Reply With Quote


Unread 05-18-2013, 11:48 PM   #9
1911Ron
is One Chatty Farker

 
1911Ron's Avatar
 
Join Date: 04-09-12
Location: Ft. Mudge, Az
Downloads: 0
Uploads: 0
Default

Why no
__________________
Old Rifles, Cast Iron and other things i spend my money on!
1911Ron is offline   Reply With Quote


Unread 05-18-2013, 11:53 PM   #10
rcbaughn
Full Fledged Farker
 
rcbaughn's Avatar
 
Join Date: 09-27-12
Location: Birmingham, AL
Downloads: 0
Uploads: 0
Default

I cook for myself at least 5 nights a week so don't feel bad. At least 3 of those nights my Performer gets fired up and sometimes my mini-WSM for just me some pulled pork to eat and freeze. If I'm lazy I'll get the gasser ripping hot but that's pretty rare, can't beat real fire.

Never heard of smoking taters though. Sounds interesting, I usually just roast em in the oven after I dice and par-boil em.
__________________
Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric.
rcbaughn is offline   Reply With Quote


Unread 05-18-2013, 11:58 PM   #11
Mark Warren
is one Smokin' Farker

 
Mark Warren's Avatar
 
Join Date: 04-16-13
Location: here
Downloads: 1
Uploads: 1
Default

Sometimes I am outside - not hungry at all - don't plan on cooking nothing - through some scrap wood in and fire it up just because I like the smell of it.
Mark Warren is offline   Reply With Quote


Unread 05-19-2013, 12:00 AM   #12
rcbaughn
Full Fledged Farker
 
rcbaughn's Avatar
 
Join Date: 09-27-12
Location: Birmingham, AL
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Mark Warren View Post
Sometimes I am outside - not hungry at all - don't plan on cooking nothing - through some scrap wood in and fire it up just because I like the smell of it.
Hahaha, use it like the fireplace!
__________________
Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric.
rcbaughn is offline   Reply With Quote


Unread 05-19-2013, 05:46 AM   #13
rajewest
Is lookin for wood to cook with.
 
Join Date: 03-13-13
Location: Harrodsburg, KY
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Mark Warren View Post
Sometimes I am outside - not hungry at all - don't plan on cooking nothing - through some scrap wood in and fire it up just because I like the smell of it.
I've been known to do the same thing with my open pit. Build a fire Friday after work and continually feed the wood to it all weekend just in case I decide to cook.

It is amazing how many "new friends" you can make when the folks in the neighborhood backtrack the smoke. It seems that more often than not, every time the UDS gets fired up, We have a lot more families taking walks in the neighborhood, (at least into our cul-de-sac). I think that it would be a fair statement to say "that I am promoting not only BBQ, put family time and exercise as well". Who knows, maybe a block party in the future.
rajewest is offline   Reply With Quote


Thanks from: --->
Unread 05-19-2013, 06:34 AM   #14
Banjoe
On the road to being a farker
 
Join Date: 04-25-13
Location: Winnipeg, Manitoba
Downloads: 0
Uploads: 0
Default

From what I can tell, there's no such thing as overkill when it comes to the family UDS.

I don't think there are any limits to what will/has been done with these beautiful things.
Banjoe is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 08:48 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts