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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-15-2013, 11:05 PM   #1
stangman327
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Default Walmart meat score!

Guy was marking them down as I was walking over to the meat section!
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Unread 05-15-2013, 11:08 PM   #2
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Spare Ribs were $6.17 and everything came to $37.
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Unread 05-15-2013, 11:09 PM   #3
FireNorm
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Right on!!!
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Unread 05-15-2013, 11:12 PM   #4
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I never buy pork from Walmart, it's all "Enchanced".
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Unread 05-15-2013, 11:14 PM   #5
stangman327
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Quote:
Originally Posted by J'ville Grill View Post
I never buy pork from Walmart, it's all "Enchanced".
This is true but I just couldn't pass this cheap deal up.
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Unread 05-15-2013, 11:15 PM   #6
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Quote:
Originally Posted by J'ville Grill View Post
I never buy pork from Walmart, it's all "Enchanced".
For $4 for a rack of ribs I would be willing to eat enhanced ribs.
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Unread 05-15-2013, 11:20 PM   #7
stangman327
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Nutrient Comparison between Enhanced and Natural Fresh Pork

http://www.ars.usda.gov/SP2UserFiles...ancedPortk.pdf
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Unread 05-15-2013, 11:35 PM   #8
cowgirl
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That's quite a haul!!
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Unread 05-16-2013, 03:29 AM   #9
SmokinM
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Was always told Wal-Mart beef contains formaldehyde. Beef is always so bright red.
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Unread 05-16-2013, 05:59 AM   #10
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You would have been silly not to purchase it for that price.

It may be enhanced, but so what, it;s still going to taste good. Think of it as brined meat.


GREAT SCORE......
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Unread 05-16-2013, 06:20 AM   #11
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Never tried the ribs, but I cook Smithfield butts all the time, they are great and very cost effective. Don't know about the "enhanced", nothing on the packaging on the butts to give an indication one way or the other.The ones I get are packaged different and look a little larger, 2 per cyrovac, average 7#-8# each, maybe they have different products for different customer bases?
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Unread 05-16-2013, 07:10 AM   #12
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Quote:
Originally Posted by J'ville Grill View Post
I never buy pork from Walmart, it's all "Enchanced".
+1
Learned that lesson a long time ago. Just make sure you go a little lighter on your rub
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Unread 05-16-2013, 07:17 AM   #13
stangman327
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Quote:
Originally Posted by dwfisk View Post
Never tried the ribs, but I cook Smithfield butts all the time, they are great and very cost effective. Don't know about the "enhanced", nothing on the packaging on the butts to give an indication one way or the other.The ones I get are packaged different and look a little larger, 2 per cyrovac, average 7#-8# each, maybe they have different products for different customer bases?
Shoulders about 4-6lbs each, up to about 12% enhanced.
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Unread 05-16-2013, 07:24 AM   #14
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So is a butterball turkey (enhance) That was a good deal!
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Unread 05-16-2013, 07:36 AM   #15
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Quote:
Originally Posted by SmokinM View Post
Was always told Wal-Mart beef contains formaldehyde. Beef is always so bright red.

Formaldehyde??? I don't think so.
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