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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 05-11-2013, 10:43 PM   #16
Smoothsmoke
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Hit it out of the park!
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Old 05-12-2013, 05:44 AM   #17
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Originally Posted by K-JUN View Post
Well done Never done a chuckie but I think you just pushed me over the edge.
You won't be sorry!
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Old 05-12-2013, 08:13 AM   #18
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Mean lookin cook there! Nice Job!
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Old 05-12-2013, 09:02 AM   #19
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Chuck looks Great I like that vent cap idea Thanks
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Old 05-12-2013, 10:11 AM   #20
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Looks great!! I am ordering that cap now!!!
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Old 05-12-2013, 01:42 PM   #21
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Looks great!! I am ordering that cap now!!!
Awesome, hope you like it!
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Old 05-12-2013, 01:53 PM   #22
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How big were those chuckies? Looks great but never enough at my place.
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Old 05-12-2013, 01:57 PM   #23
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How big were those chuckies? Looks great but never enough at my place.
You know I never really looked at the weight when I picked them up (cooking just for my wife and I.) Based on the price... I would say 2-3lbs each
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Old 05-12-2013, 05:14 PM   #24
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That sure does look good!
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