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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-03-2013, 11:41 AM   #16
Big George's BBQ
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Very nice Looking forward to seeing the results
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Unread 05-03-2013, 12:52 PM   #17
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id love to grill them in the Wood fired oven but im not firing it up this weekend. Im insulating the dome and adding the stucco finish.
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Unread 05-06-2013, 01:01 AM   #18
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Here is the update, working on the oven and grilling.

W-Sauce, Santa Maria rub & Montreal Steak seasoning, how i like all of my steaks.





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Unread 05-06-2013, 01:10 AM   #19
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Quote:
Originally Posted by Vision View Post
Be careful with what Costco calls prime beef.
I have purchased LOTS of beef of all cuts from Costco over many years, and my experience is that Costco's grading of beef is conservative. In other words, I've routinely bought beef marked "Choice" that was better than beef marked "Prime" in other stores. I'm almost always impressed with the quality of the beef I purchase at Costco.

So I too would be interested in hearing your thoughts on Costco grading of beef. Sounds like you have a different experience, always good to hear from others . . . .
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Unread 05-06-2013, 01:11 AM   #20
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Quote:
Originally Posted by V-wiz View Post
Here is the update, working on the oven and grilling.

W-Sauce, Santa Maria rub & Montreal Steak seasoning, how i like all of my steaks.





VWiz, these boneless ribs look outstanding. I think I may have to motor over to Costco and look for some in the meat cooler!!
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Unread 05-06-2013, 01:28 AM   #21
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You should, they were delicious. My next purchase is going to be Prime Tri Tip.
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