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Old 04-28-2013, 07:52 PM   #1
Babbling Farker

Join Date: 02-16-12
Location: Long Island, NY
Default Hot Dogs And Sausages On The OTG (pr0n)

Cooked a mix of Chorizo, Bratwurst, sweet Italian sausage and hot dogs on my 22 1/2" OTG.
Simple but yummy!

Cooking the sausages indirect.

Cooking the hot dogs direct.
"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin
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Old 04-28-2013, 08:01 PM   #2
is one Smokin' Farker

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Join Date: 02-13-13
Location: Wyoming County, N.Y.

no beer?
UDS, Mini-UDS, Weber OTS, smokey joe, gasser, 3 pie irons, and a weenie fork.
Secret Squirrel Society - Nope, doesn't exist.

Semper Fi
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Old 04-28-2013, 08:03 PM   #3
Quintessential Chatty Farker

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Join Date: 12-17-10
Location: Pleasanton, Ca

Heck yeah! dogs and sausage. Sign me up.
Large BGE, Cold smokehouse, Kamado Joe Jr,
Santa Maria pit, Backwoods Chubby,
26.75" Weber OTG, Weber Performer, WGA
MAK One Star, Smokey Joe, Jumbo Joe Gold, Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)

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Old 04-28-2013, 08:30 PM   #4
Crazy Harry
is Blowin Smoke!

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Join Date: 07-08-09
Location: Deer Park, Wa

I'm having a hard time choosing.
No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced.

Note to mods: is the back link ok?
When all else fails just ask yourself, WWGALD???
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Old 04-28-2013, 08:35 PM   #5
somebody shut me the fark up.

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Join Date: 06-26-09
Location: sAn leAnDRo, CA

me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less

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Old 04-28-2013, 08:36 PM   #6
Mark Warren
is one Smokin' Farker

Join Date: 04-16-13
Location: here

One of each please.
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Old 04-28-2013, 08:40 PM   #7
Babbling Farker

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Join Date: 10-03-12
Location: Gastonia North Carolina

Yes please, I will take two to go.
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
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Old 04-28-2013, 08:51 PM   #8
is Blowin Smoke!
Join Date: 06-29-12
Location: Thomaston, CT

Looks good! I'll take mine on a toasted bun w/ horseradish mustard and raw fermented kraut, please.

That Ben Franklin quote is one of my all-time favorites, and had they been around in his day, I bet 'ol Ben would say the same thing about the Weber kettle.
hopelessly, helplessly, happily addicted (to a shipload of Webers)
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Old 04-28-2013, 09:57 PM   #9
Big M1ke
is one Smokin' Farker
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Join Date: 02-05-13
Location: North Wales Pa

GMG Davy Crockett--22.5 OTG--Mini WSM--1995 Weber Genesis
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Old 04-28-2013, 10:45 PM   #10
Full Fledged Farker
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Join Date: 12-07-09
Location: Kansas City, Mo.

I'll take one of each, where's the condiments?
KC CHIEFS UDS! New Braunfels Bandera: 22.5 inch RED Weber Kettle: Sunbeam 340 Gasser
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Old 04-29-2013, 01:12 AM   #11
Babbling Farker

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Join Date: 11-17-12
Location: South East Victoria Australia

Chuck a hot dog Over here thanks
I will never be over the hill.
I'm too darn tired to climb it.
Daffy Duck

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Old 04-29-2013, 01:34 AM   #12
is one Smokin' Farker

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Join Date: 06-01-11
Location: valley village, ca.

1 Chorizo Brat combo, side of mustard and an order of potato salad............waiting................still..... ..wai....

Kingsford COS
Masterbuilt CES
WeberQ 220
Santa Maria 30x20
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