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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-10-2013, 01:28 AM   #31
JohnHB
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Smear on yellow mustard. Rub your favourite beef rub. Leave a couple of hours.
Cook at 180F pull at 120F. Stand covered lightly for around one hour. It will take 6 + hours to cook. Enjoy.

John
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Unread 04-10-2013, 02:46 AM   #32
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Quote:
Originally Posted by JohnHB View Post
Smear on yellow mustard. Rub your favourite beef rub. Leave a couple of hours.
Cook at 180F pull at 120F. Stand covered lightly for around one hour. It will take 6 + hours to cook. Enjoy.

John
dont know if this would fly around these parts..maybe I will try some day though..
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Unread 04-10-2013, 04:58 AM   #33
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Definitely cut some steaks...And an 8 in roast. what a buy...lucky
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Unread 04-12-2013, 01:17 AM   #34
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give it to me
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