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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-07-2013, 02:53 PM   #16
charrederhead
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Nice! I think I'll go that route next wing cook.
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Unread 04-07-2013, 03:02 PM   #17
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Looking good!
I like to throw them back on the grill after saucing to get it to set - I like my wings a little dryer...
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Unread 04-07-2013, 03:04 PM   #18
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Those Wangs Look Great to Me !!
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Unread 04-07-2013, 03:39 PM   #19
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Those kettles are a fine tool and it shows with those wings
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Unread 04-07-2013, 05:43 PM   #20
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Great looking wings, love the Marie's!
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Unread 04-07-2013, 06:15 PM   #21
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Looks good!
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Unread 04-07-2013, 06:16 PM   #22
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Cool. Straight forward enough for me to attempt. Thanks.
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Unread 04-07-2013, 06:40 PM   #23
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Looks pretty good. The Bud Ice brings back some memories...
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