Trying my own spin on a Myron Winner. PrOn A little for now - Page 2

cowgirl · 04-04-2013, 10:55 PM

Looks great from here too. I like the looks of your side dishes Jed..really tasty!

Garrett · 04-05-2013, 06:11 AM

I've had some good results with cupcake chicken and yours looks tastey.

CharredApron · 04-05-2013, 07:04 AM

Quote:

Originally Posted by boiler93

How did they taste? My wife is the same way sure would be nice to give her what she wants and I could cook more pork!

They were really good. I may have put to much Montreal Seasoning though, they were a little salty. Sitting in the muffin pans there is no way for the rub to escape. Go lightly with spices. Thanks,
Jed

fingerlickin' · 04-05-2013, 10:25 AM

Lookin' good Jed.

Gnaws on Pigs · 04-05-2013, 10:33 AM

Looks great!

fantomlord · 04-05-2013, 01:14 PM

looks good from here...and jeanie's right on about your sides--looks like a good plate all around!

04-04-2013, 10:55 PM	#16
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Looks great from here too. I like the looks of your side dishes Jed..really tasty! __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

04-05-2013, 06:11 AM	#17
Garrett Babbling Farker Join Date: 10-03-12 Location: Gastonia North Carolina	I've had some good results with cupcake chicken and yours looks tastey. __________________ My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle

04-05-2013, 10:25 AM	#19
fingerlickin' Quintessential Chatty Farker Join Date: 07-08-10 Location: Boyertown, PA	Lookin' good Jed. __________________ [COLOR=Navy][COLOR=Black][I] Jason [/I] "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR] [B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black] [/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR] [COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR] [/B][/COLOR][/COLOR]

04-05-2013, 10:33 AM	#20
Gnaws on Pigs is one Smokin' Farker Join Date: 05-22-10 Location: Smoky Mountains, NC	Looks great! __________________ ...Half a yard full of crap to cook on like everybody else... Slow-to-average-speed [COLOR=dimgray]GRAY[/COLOR] Wal-Mart thermometer Just a hungry hillbilly lookin for a dead critter to cook Four [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]Zeros[/URL] in one [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][COLOR=red]throwdown[/COLOR][/URL][COLOR=red],[/COLOR] baby! :bow:

04-05-2013, 01:14 PM	#21
fantomlord is One Chatty Farker Join Date: 09-24-12 Location: Sauk City, WI	looks good from here...and jeanie's right on about your sides--looks like a good plate all around! __________________ Matt...Sauk City, WI