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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-22-2013, 06:49 PM   #16
caseydog
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It looks awesome, but I do have a question.

Beeph Stroganoff in Merca usually does not have any red color to it. It is a cream and mushroom thing, quite ophten made with cream of mushroom soup. And, it is usually served over wide noodles, here.

So, how do you make it in Yurrip?

CD
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Old 03-22-2013, 07:48 PM   #17
Bonewagon
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Looks delicious!
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Old 03-22-2013, 08:20 PM   #18
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Looks great Padawan! The stroganoff looks awesome and the desert reminds me of crossing a bridge in France. I am sure there are lots of bridges in the Netherlands. :)
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Old 03-22-2013, 08:36 PM   #19
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Looks outstanding Padawan, up to your usual standards.......and the cooking show thing.....not a bad idea. Maybe you and Phu could team up, something like

"Pad and PHU's Phantastic Phood Philms"

Thanks for sharing, your food always looks great!

KC
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Old 03-23-2013, 06:51 AM   #20
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I'd love to be a guest!
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Old 03-23-2013, 07:06 AM   #21
Big George's BBQ
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That looks amazing I love the looks of the pinapple desert
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