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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-22-2013, 05:50 AM   #1
Phubar
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Join Date: 04-24-09
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Default "Happy Phriday Pharkers,what's Smoking this Weekend?"

Tonight a 2 bone thick pork chop,tomorrow team meating (with some BBQ snacks oPhcourse) in Belgium,sunday maybe ribs.


Have Phun y'all!
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Old 03-22-2013, 05:52 AM   #2
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leg of Lamb with all the trimmings tomorrow night
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Old 03-22-2013, 06:52 AM   #3
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Gorgonzola, mushroom, and onion topped reverse sear ribeyes! Happy Phriday Phu!
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Old 03-22-2013, 07:35 AM   #4
smokinrack
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14 lbs of pulled pork tonight, tommorrow depends on if i behave tonight or not
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Old 03-22-2013, 09:33 AM   #5
Cloudsmoker
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Chicken tomorrow (checking out Harry Soo's rub/marinade)
Chucky on Sunday (good leftover meat for week)
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Old 03-22-2013, 09:41 AM   #6
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Quote:
Originally Posted by Phubar View Post
Tonight a 2 bone thick pork chop,tomorrow team meating (with some BBQ snacks oPhcourse) in Belgium,sunday maybe ribs.


Have Phun y'all!
Wishing I was in Belgium for some ribbetjes zondags! My wife is from Antwerp! Have a great weekend.
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Old 03-22-2013, 09:53 AM   #7
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Back at ya there Phu!
Smokin off some jagerwurst and some spares, and some rabbit if Kazion brings it over.
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Old 03-22-2013, 10:19 AM   #8
ButtBurner
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I am going up to my cabin to do a little work on it

leaving the wife at home

I am taking

the dog
the beer
a slab of ribs
A selection of sauces and rubs I got this week from Big Poppa
the smoker is already there
I do have some chops in the freezer up there in case of emergencies!!

see how it goes...
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Old 03-22-2013, 10:22 AM   #9
garzanium
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First Brisket on the BWS! Its a decent one(12lbs) with a huge flat(wish I would have selected wiser now that I look at it)...

May try my hand at a special little cooking idea I have in mind...will keep it hush hush and let you guys know once im done :)
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Old 03-22-2013, 10:36 AM   #10
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Butt and chicken thighs tomorrow (practice, practice, practice!). Then whole chickens and beans Sunday for a family dinner.
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Old 03-22-2013, 10:43 AM   #11
lastmajordude
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Happy weekend to you Phu!!...it's gonna be raining here which makes me HAPPY!!!...Since I can't do anything outside and my cooking area is covered....GAME ON!!!!!!...got some shrimp in the freezer that's gotta be cooked, I'm hungry for beef ribs, got some old folks that sure would like some chuckie sammiches .......sooooooo....I'm smiling from ear to ear...!! Hope all the good brethren have a good one!!
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Old 03-22-2013, 10:44 AM   #12
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Spares or butt... haven't decided yet......
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Old 03-22-2013, 11:11 AM   #13
Phubar
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Quote:
Originally Posted by Hometruckin View Post
Wishing I was in Belgium for some ribbetjes zondags! My wife is from Antwerp! Have a great weekend.

Aha...was going to ask you where you learned Dutch.
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Old 03-22-2013, 11:15 AM   #14
samfsu
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Figured i would reverse sear some burgers over oak on the WSJG for its maiden voyage on Sunday or maybe tonight:) Got a party SAt night so no cooking then. Happy Phriday Phu
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Old 03-22-2013, 12:22 PM   #15
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Hopefully brisket, so long as I can find a crock pot big enough to hold one.
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