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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 03-21-2013, 05:27 PM   #16
BobM
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Join Date: 02-16-12
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Very nice!
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Old 03-21-2013, 06:49 PM   #17
Carbon
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Quote:
Originally Posted by TIMMAY View Post
So the question is... Using multiple grates, how many wings can you fit in there?
If I had that 16 gallon drum body set up for grates I'm sure I'll be able to fit as many, if not more wings, with wing tips removed? Like I mentioned in my opening post I would rather do wings on my large kettle.

That 16 gallon drum with the bottom cut out sits on a Smokey Joe and is set up with a single threaded rod for hanging. I can easily hang 4, maybe 5, racks of ribs in it and runs on just short of a chimney-full of briquettes.
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Old 03-21-2013, 07:27 PM   #18
cowgirl
somebody shut me the fark up.

 
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Tasty looking wings!
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