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Unread 03-19-2013, 03:47 PM   #16
Take a breath!
Join Date: 03-05-10
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I 2nd. the Potlifter... Measure the diameter of the egg about halfway down. The Potlifter is good up to 17" I would take the Egg apart for transport.
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Unread 03-19-2013, 04:05 PM   #17
is one Smokin' Farker

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Default Green egg ?

Originally Posted by Brauma View Post
Sure. But I do need to take some up-to-date pics. These are some build shots:

Daddy's little helper.

I couldn't wait till the table was done to test it.

I decided early on that I wanted to take this table to comps and collect signatures, then I would seal it with Varnish. Here's Tuffy of Cool Smoke and Chris & Brian of Dizzy Pig.

Lee Ann of the Woodchicks.

Dan and Chris of 3 Eyz (Back in the day)

The large Egg is a rib cookin machine!

Edit, a pic from this morning. Note the two ThirdEye wiggle rods in front of the Large Egg. They are a must have for any Egger.
Thanks for the pics this helps a ton.

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Unread 03-19-2013, 04:33 PM   #18
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You may notice from the pics that I started with set wheels all the way around, but later changed one side to swivels. Had to. That puppy got heavy real quick! I thought I would be able to lift up the side with the small Egg and skooch around. Not so much.
Mark - part of Cat Sass BBQ Team. Community Development VP - Secret Squirrel Society (but we don't exist)
Member: Mid Atlantic BBQ Association. Member: KCBS. CBJ # 31818

"Life's too short to drink cheap beer or eat crotchpot BBQ"

NB Bandera - refurbished; Two Big Green Eggs: Poncho - Large, and Lefty - Small; Weber Kettles; 6' fire pit; Super fast Blue Thermapen
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