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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-18-2013, 11:08 PM   #1
STF
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Default What I'm working with.

I did an intro thread and got a lot of welcomes. I smoked some pork ribs this weekend and they were pretty much the best thing I've done in it so far. So basically I'm starting this thread to share all the stuff that isn't necessarily thread worthy.

Here's my intro thread with pictures of all the stuff I'm working with. http://www.bbq-brethren.com/forum/sh...d.php?t=153920

Ribs from this weekend and the new pavers I added to my man/yard area.

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Unread 03-18-2013, 11:13 PM   #2
Gasket
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Lookin' good. Keep it up.
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Unread 03-18-2013, 11:14 PM   #3
Offthehook
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Nice smoker, looks like it endures some weather
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Unread 03-19-2013, 12:16 AM   #4
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Welcome, and looking forward to food off that fine smoker there!
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Unread 03-19-2013, 04:52 AM   #5
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Nice job!
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Unread 03-19-2013, 08:54 AM   #6
STF
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Thanks guys. Here's a failed attempt at a fatty a while back.






It didn't stay together very well when I went to cut it.
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Unread 03-28-2013, 03:32 PM   #7
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SOME BRISKET







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Unread 03-28-2013, 04:58 PM   #8
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Quote:
Originally Posted by STF View Post
Thanks guys. Here's a failed attempt at a fatty a while back.






It didn't stay together very well when I went to cut it.
Hey, don't fret. No failure if the flavor was bangin'. It all ends up in the same place. For me, it's all about the taste. Looks are a distant second.
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Unread 03-28-2013, 05:06 PM   #9
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Nice job on all of it. All of us have success / failure, just the ratio gets better with time.

Jeff
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Unread 03-28-2013, 07:51 PM   #10
93vpmod
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Your cooks look to be turning out well. Is that an off-road smoker in the making?
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Unread 03-28-2013, 08:02 PM   #11
Johnny_Crunch
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Nice pr0nM
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Unread 04-19-2013, 12:34 PM   #12
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I'm in the process of building me a little outdoor sink/kitchen type thing and thought I'd share some pictures.









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Unread 04-19-2013, 01:06 PM   #13
landarc
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nice, that will be a real convenience
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Unread 04-19-2013, 01:49 PM   #14
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Welcome back and nice looking grub.That outdoor kitchen will be real handy. Did you ever make your kettle- pizza oven thingy? I've been thinking of something very similar and hoping you went first
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Unread 04-19-2013, 01:50 PM   #15
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Looking good!
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